Comparative evaluation of the antioxidant property value of rosemary essential oil blend soy protein based edible films with varying film thickness

Priyankka, A. L.; Shankar, Siva

doi:10.1007/s10751-024-02055-0

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2024

DOI: 10.1007/s10751-024-02055-0

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Comparative evaluation of the antioxidant property value of rosemary essential oil blend soy protein based edible films with varying film thickness

A. L. Priyankka,

Siva Shankar

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Comparative evaluation of the antioxidant property value of rosemary essential oil blend soy protein based edible films with varying film thickness

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References 20 publications

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