Abstract:Objectives
Gallbladder disease is one of the most common diseases of the gastrointestinal tract. Various studies have shown an association between gallstones and an alteration in the serum lipids. The objective of this study was to compare serum lipid profile of gallstone patients with the controls.
Methods
This prospective cross-sectional study was conducted in the Surgical Department of the Services Institute of Medical Sciences from August 2017 to August 2018. A tota… Show more
“…Conversely, low serum HDL levels did not affect the occurrence of cholesterol gallstones [109]. In addition, Wang et al showed that patients with increased plasma levels of cholesterol, triglycerides, HDL-c, LDL-c, and apolipoprotein B (APOB), also showed a significantly higher recurrence of gallstones compared to control patients [110], which was similar to those results found by Hayat et al, who showed that patients with gallstones had significantly higher plasma levels of triglycerides and HDL-c than the control patients [20]. All these data reaffirm the idea that high plasma levels of cholesterol and other lipids induce gallstone formation and, therefore, are heavily involved in the subsequent development of GBC.…”
Section: Nutritional and Lifestyle Aspects That Increase Susceptibili...supporting
confidence: 56%
“…In those cases of multiple publications regarding the same topic, we consider only the most relevant studies. We identified one retrospective [17], five prospective [15,16,[18][19][20], nine meta-analyses [9,13,14,[21][22][23][24][25][26], eleven case-control [3,4,[27][28][29][30][31][32][33][34], and two Mendelian randomization [35,36] studies. Other additional sources of information consisted of experimental studies and review articles.…”
Section: Search and Selection Of Literaturementioning
Gallbladder cancer (GBC) is an aggressive neoplasm that in an early stage is generally asymptomatic and, in most cases, is diagnosed in advanced stages with a very low life expectancy because there is no curative treatment. Therefore, understanding the early carcinogenic mechanisms of this pathology is crucial to proposing preventive strategies for this cancer. The main risk factor is the presence of gallstones, which are associated with some environmental factors such as a sedentary lifestyle and a high-fat diet. Other risk factors such as autoimmune disorders and bacterial, parasitic and fungal infections have also been described. All these factors can generate a long-term inflammatory state characterized by the persistent activation of the immune system, the frequent release of pro-inflammatory cytokines, and the constant production of reactive oxygen species that result in a chronic damage/repair cycle, subsequently inducing the loss of the normal architecture of the gallbladder mucosa that leads to the development of GBC. This review addresses how the different risk factors could promote a chronic inflammatory state essential to the development of gallbladder carcinogenesis, which will make it possible to define some strategies such as anti-inflammatory drugs or public health proposals in the prevention of GBC.
“…Conversely, low serum HDL levels did not affect the occurrence of cholesterol gallstones [109]. In addition, Wang et al showed that patients with increased plasma levels of cholesterol, triglycerides, HDL-c, LDL-c, and apolipoprotein B (APOB), also showed a significantly higher recurrence of gallstones compared to control patients [110], which was similar to those results found by Hayat et al, who showed that patients with gallstones had significantly higher plasma levels of triglycerides and HDL-c than the control patients [20]. All these data reaffirm the idea that high plasma levels of cholesterol and other lipids induce gallstone formation and, therefore, are heavily involved in the subsequent development of GBC.…”
Section: Nutritional and Lifestyle Aspects That Increase Susceptibili...supporting
confidence: 56%
“…In those cases of multiple publications regarding the same topic, we consider only the most relevant studies. We identified one retrospective [17], five prospective [15,16,[18][19][20], nine meta-analyses [9,13,14,[21][22][23][24][25][26], eleven case-control [3,4,[27][28][29][30][31][32][33][34], and two Mendelian randomization [35,36] studies. Other additional sources of information consisted of experimental studies and review articles.…”
Section: Search and Selection Of Literaturementioning
Gallbladder cancer (GBC) is an aggressive neoplasm that in an early stage is generally asymptomatic and, in most cases, is diagnosed in advanced stages with a very low life expectancy because there is no curative treatment. Therefore, understanding the early carcinogenic mechanisms of this pathology is crucial to proposing preventive strategies for this cancer. The main risk factor is the presence of gallstones, which are associated with some environmental factors such as a sedentary lifestyle and a high-fat diet. Other risk factors such as autoimmune disorders and bacterial, parasitic and fungal infections have also been described. All these factors can generate a long-term inflammatory state characterized by the persistent activation of the immune system, the frequent release of pro-inflammatory cytokines, and the constant production of reactive oxygen species that result in a chronic damage/repair cycle, subsequently inducing the loss of the normal architecture of the gallbladder mucosa that leads to the development of GBC. This review addresses how the different risk factors could promote a chronic inflammatory state essential to the development of gallbladder carcinogenesis, which will make it possible to define some strategies such as anti-inflammatory drugs or public health proposals in the prevention of GBC.
“…Hypothetically, this can be achieved by lowering the a 1 parameter, which determines the amount of cholesterol transported with bile from the liver, but this change is difficult to achieve from the current state of knowledge. However, by using a TG-lowering diet, we can reduce the risk of gallstone formation 11 , 22 because it lowers the cholesterol absorption from the intestines in the form of chylomicrons (from the diet and from the membranes of dead enterocytes), owing to which the a 1 / a 2 ratio increases toward maintaining normal total cholesterol. The obtained results show the benefit of the reduction of enterohepatic circulation in obese people, which can be achieved in different ways: inhibition of ChA synthesis, increasing the duration of gall bladder emptying, reducing the amount of bile released during gall bladder contraction, and increasing its elimination with feces.…”
Obese people differ from the people of normal weight in gall bladder motility and have a higher risk of cholesterol stone formation. In this study, using a mathematical model of cholesterol homeostasis, which also considers the enterohepatic circulation of bile as well as cholesterol, we investigated the risk of cholesterol stone formation in obese and normal-weight groups who had normal blood cholesterol levels. We associated the risk of stone formation with the amount of cholesterol released into bile and the amount of de novo-synthesized cholic acid. For both groups, we determined the conditions of low and high risk. In addition, we analyzed the potential effects of changes in gall bladder motility with increased weight. The results showed that the obese group exhibited increased kinetics of enterohepatic circulation, leading to a significant increase in blood cholesterol levels, which can be reduced by increasing the amount of cholesterol in bile. Based on this finding, we suggest that for obese people, it is beneficial to reduce the amount and change the composition of circulating bile through the inhibition of cholic acid synthesis along with cholesterol synthesis. Furthermore, obese people should maintain a triglyceride-lowering diet and consume small meals containing fat, preferably in combination with agents that can reduce bile output from the gall bladder.
“…symptomatic gallstones), decreased physical activity, high BMI, cigarette smoking, and higher diastolic blood pressure increased the risk for clinical gallbladder disease [86]. Dyslipidemia is frequent in gallstone patients, who often have lower serum HDL and higher triglycerides levels, as compared to healthy control subjects [87]. A prior study involving inactive persons, marathoners and joggers found that physical activity levels were inversely associated with serum triglycerides [88].…”
Section: General Effects Of Physical Activity On the Gallbladder Hepatobiliary Tract And Systemic Pathwaysmentioning
Physical activity encompasses a series of overall benefits on cardiovascular health and metabolic disorders. Research has recently focused on the hepatobiliary tract, as an additional target of the health-related outcomes of different types of physical exercise. Here, we focus on the global features of physical activity with respect to exercise modality and intensity, and on studies linking physical activity to lipid metabolism, gallbladder diseases (gallstones, symptoms, complications and health-related quality of life), gallbladder motor-function, enterohepatic circulation of bile acids, and systemic metabolic inflammation. Additional studies need to unravel the pathophysiological mechanisms involved in both beneficial and harmful effects of physical activity in populations with different metabolic conditions.
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