Abstract:Brown trout is a common type of fish grown for consumption in open and flowing fish ponds on the rivers of Bosnia and Herzegovina. We conducted this study during three seasons (spring, summer and autumn) to obtain a complete picture of the morphological and histological characteristics of selected trout tissues. The physicochemical characteristics of the water from the Pliva River near Pljeva and the fish pond where intensive breeding of trout is carried out were analyzed. These analyses have shown that there … Show more
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