“…Among the 23 included papers, Healthy Foods North (HFN), 61,62 Healthy Foods Hawaii (HFH), 63,64 and the Tribal Health and Resilience in Vulnerable Environments (THRIVE) 73,74 were reported in multiple articles. Around half of the studies ( n = 11) 59,63–70,73–75,80 were conducted in the United States. The remaining studies were conducted in Australia ( n = 4), 72,76,77,79 Canada ( n = 2), 58,61,62 New Zealand ( n = 1), 78 Finland ( n = 1) 60 and Denmark ( n = 1) 71 …”