“…While several extrinsic risk factors have been identified for different cancers, no single one can account for their risk proportions, suggesting complex mechanisms for their etiologies. These factors include factors related to the characteristics of the host (gender, age, body mass index) [16][17][18][19][20], toxins (tobacco, alcohol consumption) [21,22], exogenous exposures (hormonal treatments, chronically used medications) [23,24], and lifestyle (nutritional factors, diet, physical activity, sleep duration) [25,26], as well as environmental factors, such as pollution [27], sunlight exposure, UV radiation, ionizing radiation [28], weather/temperature, and the seasons [29]. About 20% to 40% of cancer cases and almost half of cancer deaths can be potentially prevented through lifestyle and environmental changes [30][31][32].…”