2022
DOI: 10.1007/s10457-022-00738-7
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Combining silvopastoral systems with forest conservation: The caíva system in the Araucaria Forest, Southern Brazil

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Cited by 8 publications
(11 citation statements)
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“…It is important to realize that, as agroforestry systems in remnants, caívas have heterogeneous forest covers. 2022). In other types of caívas, it is suggested that they be used for the preservation and provision of ecosystem services.…”
Section: 7mentioning
confidence: 99%
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“…It is important to realize that, as agroforestry systems in remnants, caívas have heterogeneous forest covers. 2022). In other types of caívas, it is suggested that they be used for the preservation and provision of ecosystem services.…”
Section: 7mentioning
confidence: 99%
“…2022), and is also prevalent across the globe(Kelly 2009; Kiptot and Franzel 2011; Paudel et al 2022). Consequently, this migration A female farmer in Campaka village harvesting coffee.…”
mentioning
confidence: 99%
“…Grassland-based feedstock is a sustainable way to reduce greenhouse gas emissions associated with animal products (Soussana et al, 2010;Thompson et al, 2023). The inclusion of perennial species such as perennial forage crops and trees has a high potential for storing carbon in soil and trunk and also has a positive impact on the environment by providing all-technique, to improve forage quality and the seasonal distribution of biomass production compared to monocultures (Bambo et al, 2009;Hanish et al, 2022;Mantino et al, 2016). Overseeding cool-season grasses (e.g., black oat (Avena strigosa Schreb), oat (Avena sativa L.), and annual ryegrass (Lolium multiflorum Lam.)…”
Section: Introductionmentioning
confidence: 99%
“…However, they are mainly grown as monoculture. Studies have described the potential of grass mixtures, for example, those obtained by the overseeding technique, to improve forage quality and the seasonal distribution of biomass production compared to monocultures (Bambo et al., 2009; Hanish et al., 2022; Mantino et al., 2016). Overseeding cool‐season grasses (e.g., black oat ( Avena strigosa Schreb), oat ( Avena sativa L.), and annual ryegrass ( Lolium multiflorum Lam.)…”
Section: Introductionmentioning
confidence: 99%
“…Yerba mate evolved in an integrated way with several forest species, being tolerant to low temperatures and shading, in soils with low pH, high levels of aluminium, and low levels of exchangeable cations, showing symbiosis with arbuscular mycorrhizal fungi [26]. The yerba mate production occurs in monoculture systems under full sun exposure, as well as in agroforestry systems with traditional and agroecological management (mostly without fertilisation) [28,29], and in silvopastoral systems known as Caíva [30], with yerba mate growing under the Araucaria Forest canopy.…”
Section: Introductionmentioning
confidence: 99%