DOI: 10.31274/rtd-180815-295
|View full text |Cite
|
Sign up to set email alerts
|

Combined enrichment procedure for the detection of salmonellae in foods

Abstract: INFORMATION TO USERSThis was produced from a copy of a document sent to us for microfilming. While the most advanced technological means to photograph and reproduce this document have been used, the quality is heavily dependent upon the quality of the material submitted.The following explanation of techniques is provided to help you understand markings or notations which may appear on this reproduction. 1. The sign or "target" for pages apparently lacking from the document photographed is "Missing Page(s)". If… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

0
0
0

Publication Types

Select...

Relationship

0
0

Authors

Journals

citations
Cited by 0 publications
references
References 67 publications
(86 reference statements)
0
0
0
Order By: Relevance

No citations

Set email alert for when this publication receives citations?