1990
DOI: 10.1093/oxfordjournals.pcp.a077972
|View full text |Cite
|
Sign up to set email alerts
|

Collection and Chemical Composition of Pure Phloem Sap from <italic>Zea mays</italic> L.

Abstract: Pure phloem sap was collected from leaf sheaths of Zea mays L. by the insect laser technique, and its chemical composition was analyzed. Sucrose was the only sugar detected. The predominant inorganic ions were K + and Cl~. The adenylate energy charge of phloem sap was between 0.72 and 0.86.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
9
0

Year Published

1993
1993
2023
2023

Publication Types

Select...
9

Relationship

0
9

Authors

Journals

citations
Cited by 16 publications
(9 citation statements)
references
References 12 publications
0
9
0
Order By: Relevance
“…The BPH is a typical monophagous vascular feeder. However, rice phloem sap is an unbalanced diet for BPHs because of its low concentrations of essential amino acids, such as isoleucine, tryptophan, methionine, lysine, histidine, leucine, arginine, and phenylalanine [3,4]. The symbionts that are harbored in the abdominal fat body of BPHs are considered as important resources to maintain nutrition and development.…”
Section: Introductionmentioning
confidence: 99%
“…The BPH is a typical monophagous vascular feeder. However, rice phloem sap is an unbalanced diet for BPHs because of its low concentrations of essential amino acids, such as isoleucine, tryptophan, methionine, lysine, histidine, leucine, arginine, and phenylalanine [3,4]. The symbionts that are harbored in the abdominal fat body of BPHs are considered as important resources to maintain nutrition and development.…”
Section: Introductionmentioning
confidence: 99%
“…The in vitro CV release was also assessed in simulated phloem prepared according to previous studies (Table S2). The pH of simulated phloem was 7.0. The controlled release experiments were conducted at either 20 or 40 °C in simulated phloem.…”
Section: Methodsmentioning
confidence: 99%
“…In general, sugars are the major component of phloem sap, representing more than 70% of phloem sap metabolites. In herbaceous plants, sucrose concentrations range from 400 to 1400 mM [ 49 ], with some variation (maize ( Zea mays ) 900 mM, [ 50 ]; 844 mM, [ 51 ]; rice ( Oryza sativa ) 574 mM, [ 52 ]; barley ( Hordeum vulgare ) 1030 mM, [ 53 ]; wheat ( Triticum aestivum) 251 mM, [ 54 ]; and castor bean ( Ricinus communis ) 270 mM, [ 55 ]). Likewise, sucrose concentration varies considerably between tree species from 65 mM to 1 M (for instance, oak ( Quercus robur ) ~1 M, [ 56 ]; beech ( Fagus sylvatica ) 790 mM, [ 57 ]; magnolia ( Magnolia kobus ) 850 mM, [ 57 ]; Eucalyptus ( Eucalyptus globulus ) 220 mM, [ 58 ]; and lemon tree ( Citrus limon ) 65 mM, [ 59 ]).…”
Section: Phloem Sap Metabolitesmentioning
confidence: 99%