Cold-induced physiological and biochemical responses of three grapevine cultivars differing in cold tolerance

Rooy, Shima Sadat Beheshti; Salekdeh, Ghasem Hosseini; Ghabooli, Mehdi; Gholami, Mansour; Karimi, Rouhollah

doi:10.1007/s11738-017-2561-z

Cited by 24 publications

(20 citation statements)

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“…There were significant differences ( p < 0.05) in the total chlorophyll contents of alfalfa leaves between three cold treatments (C2, C3, and C4) and the control (C0), whereas it was not observed in C1. These similar results have also appeared in previous reports on the physiological and biochemical responses of three grapevine cultivars with different levels of cold tolerance [ 32 ]. In addition, lipid peroxidation is induced by cold stress in many plants, and malondialdehyde (MDA) content can be used to evaluate the extent of lipid peroxidation, which further reflects the extent of oxidation injury and cellular damage.…”

Section: Resultssupporting

confidence: 91%

Multiple Regulatory Networks Are Activated during Cold Stress in Medicago sativa L.

Zhou

Luo²,

Chai³

et al. 2018

IJMS

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Cultivated alfalfa (Medicago sativa L.) is one of the most important perennial legume forages in the world, and it has considerable potential as a valuable forage crop for livestock. However, the molecular mechanisms underlying alfalfa responses to cold stress are largely unknown. In this study, the transcriptome changes in alfalfa under cold stress at 4 °C for 2, 6, 24, and 48 h (three replicates for each time point) were analyzed using the high-throughput sequencing platform, BGISEQ-500, resulting in the identification of 50,809 annotated unigenes and 5283 differentially expressed genes (DEGs). Metabolic pathway enrichment analysis demonstrated that the DEGs were involved in carbohydrate metabolism, photosynthesis, plant hormone signal transduction, and the biosynthesis of amino acids. Moreover, the physiological changes of glutathione and proline content, catalase, and peroxidase activity were in accordance with dynamic transcript profiles of the relevant genes. Additionally, some transcription factors might play important roles in the alfalfa response to cold stress, as determined by the expression pattern of the related genes during 48 h of cold stress treatment. These findings provide valuable information for identifying and characterizing important components in the cold signaling network in alfalfa and enhancing the understanding of the molecular mechanisms underlying alfalfa responses to cold stress.

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Section: Resultssupporting

confidence: 91%

Multiple Regulatory Networks Are Activated during Cold Stress in Medicago sativa L.

Zhou

Luo²,

Chai³

et al. 2018

IJMS

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“…In 'Krystall' and 'Dostoyniy', the content of phenolcarboxylic acids increased and in 'Krasnostop AZOS' decreased, which may be explained by their ecological and geographical origin. Our results are consistent with the literature, as previously an increase in the concentration of sugar in response to stress caused by low temperature has been shown (Beheshti Rooy et al, 2017). Sugars can enhance the stabilisation of the biomembrane by reducing the freezing temperature of intercellular water (Swanson and El-Shishiny, 1958;Beheshti Rooy et al, 2017).…”

Section: Discussionsupporting

confidence: 93%

“…In February, all grape varieties had higher contents of phenolcarbonic and ascorbic acids, which are low molecular weight antioxidants, (Koshkin, 2010) preventing the damage of cell membranes, which is consistent with previously published research (Ashraf and Foolad, 2007;Beheshti Rooy et al, 2017). The elevated levels of proline content suggest enhanced water-retaining capacity of cytoplasm (Kuznetsov and Shevyakova, 1999;Koshkin, 2010) and has been used to characterise adaptability in the third winter-resistance component (Nenko et al, 2017).…”

Section: Discussionsupporting

confidence: 79%

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Low-Temperature Stress Tolerance of Grapevine Varieties of Different Ecological and Geographical Origin

Nenko

Ilyina

Kiseleva

et al. 2019

Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.

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The cold-tolerance of ‘Kristall’ (Euro-Amur-American origin), ‘Dostoyniy’ and ‘Krasnostop AZOS’ (interspecific hybrids of Euro-American origin) grapevine varieties in the winter conditions of South Russia is characterised by the second (true dormancy) and third (induced dormancy) winter-resistance components. Here we used a complex approach to estimate plant adaptation to abiotic stress factors. We used the gravimetric method for humidity assessment and water content, spectral analysis for detection of the protein level and pigments and capillary electrophoresis to determine the level of carbohydrates, Krebs cycle organic acids, phenolcarbonic, ascorbic acids, and amino acids. The obtained results allow to suggest various mechanisms of adaptation of the studied varieties to the winter period stressors. The water content of shoots, levels of protein, amino acids, proline, sugars and the sum of phenolcarbonic acid and ascorbic acid are the most informative indicators of grape plants frost-resistance in the climate conditions of the Anapa–Taman region.

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“…Statistically significant differences assessed using Kruskal-Wallis test at p ≤ 0.05: to the control plants in the same light conditions are denoted *p < 0.05, **p < 0.01, ***p < 0.001; between light conditions are denoted # p < 0.05, ## p < 0.01, ### p < 0.001; between JA treatment in the same light conditions are denoted ◊ p < 0.05, ◊◊ p < 0.01, ◊◊◊ p < 0.001 2015). Although in A. thaliana and Vitis vinifera proline level increased after only 4 h at 4 °C (Kaplan et al 2007;Rooy et al 2017). During first few weeks of storage of Prunus persica mesocarp at 0 °C and Mangifera indica at 10 °C proline content increased and decreased slightly afterwards (Shan et al 2016;Li et al 2014).…”

Section: Discussionmentioning

confidence: 95%

Effect of jasmonic acid on cold-storage of Taraxacum pieninicum encapsulated shoot tips

Kamińska

Tretyn

Trejgell

2018

Plant Cell Tiss Organ Cult

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Jasmonic acid is involved in plants response to various abiotic and biotic stresses. The aim of this study was to examine physiological response of Taraxacum pieninicum to JA-treatments during shoots micropropagation and during cold storage at 4 °C under reduced light or in the darkness. Obtained results indicated that JA during preculture reduced significantly growth of shoots without impact on proliferation rate. During cold storage JA (24-72 µM) limited effect of cold stress what was manifested by reduced accumulation of proline and TBARS. Growth inhibition of the stored tissue was more effective when JA was inside synthetic seeds structure than after preculture on medium supplemented with JA. Shoot proliferation and rooting were effective during regrowth after cold storage combined with JA exposure. Only elongation of roots was inhibited after storage in this conditions. However, length of roots did not affect acclimatization of plantlets to ex vitro conditions.

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Cold-induced physiological and biochemical responses of three grapevine cultivars differing in cold tolerance

Cited by 24 publications

References 50 publications

Multiple Regulatory Networks Are Activated during Cold Stress in Medicago sativa L.

Multiple Regulatory Networks Are Activated during Cold Stress in Medicago sativa L.

Low-Temperature Stress Tolerance of Grapevine Varieties of Different Ecological and Geographical Origin

Effect of jasmonic acid on cold-storage of Taraxacum pieninicum encapsulated shoot tips

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