2014
DOI: 10.3945/ajcn.113.069526
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Coffee consumption attenuates short-term fructose-induced liver insulin resistance in healthy men

Abstract: Coffee consumption attenuates hepatic insulin resistance but not the increase of IHCLs induced by fructose overfeeding. This effect does not appear to be mediated by differences in the caffeine or chlorogenic acid content. This trial was registered at clinicaltrials.gov as NCT00827450.

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Cited by 81 publications
(50 citation statements)
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“…Compelling evidence from epidemiologic studies has consistently linked coffee consumption with improved insulin sensitivity and glucose metabolism and a decreased risk of type 2 diabetes (19)(20)(21)(22). Our findings, which showed that genetically determined high habitual coffee consumption interacted with weight-loss dietary interventions on glycemic changes, lent further support to the relation between coffee consumption and glucose metabolism (9).…”
Section: Discussionsupporting
confidence: 69%
“…Compelling evidence from epidemiologic studies has consistently linked coffee consumption with improved insulin sensitivity and glucose metabolism and a decreased risk of type 2 diabetes (19)(20)(21)(22). Our findings, which showed that genetically determined high habitual coffee consumption interacted with weight-loss dietary interventions on glycemic changes, lent further support to the relation between coffee consumption and glucose metabolism (9).…”
Section: Discussionsupporting
confidence: 69%
“…Effect of increased or reduced added sugar intake on fat depots Table 2 13,31-36 summarizes the results from 7 randomized controlled intervention trials: 6 in adults 13,[31][32][33][34][35] and 1 in children. 36 The 6 studies in adults were designed to compare sugar intake as part of a hypercaloric diet with intake of a eucaloric control diet that Full text articles excluded because 1) not relevant to study objective; 2) using same study sample (in this case, only one study was included in the present review); 3) single arm trial; 4) observational studies (no prospective): n=27 contained no excess sugars.…”
Section: Resultsmentioning
confidence: 99%
“…In 4 trials, fructose or glucose or both were added to a weight-maintaining diet to create a hypercaloric diet that was then compared with a weight-maintaining diet alone. [32][33][34][35] In these 4 trials, fructose or glucose or both provided calories !35% of the energy requirement.…”
Section: Resultsmentioning
confidence: 99%
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“…A growing number of epidemiologic evidence has shown an inverse association between coffee consumption and the risk of NAFLD (16). Coffee consumption has also been associated with reduced levels of hepatic aminotransferases and progression of pre-existing liver disease (17,18). Besides, experimental studies have demonstrated that coffee and coffee polyphenols improved insulin sensitivity, fatty liver, and abdominal fat (16).…”
Section: Introductionmentioning
confidence: 99%