2022
DOI: 10.1016/j.biortech.2021.126544
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Co-cultivation of Phaeodactylum tricornutum and Aurantiochytrium limacinum for polyunsaturated omega-3 fatty acids production

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Cited by 19 publications
(5 citation statements)
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References 39 publications
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“… 2.11 ± 0.17 0.08 ± 0.01 5.1 ± 0.3 0.19 ± 0.02 10 Schizochytrium sp. A-2 2.01 ± 0.20 0.13 ± 0.01 53.2 ± 0.30 3.44 ± 0.02 42 Nannochloropsis oceanica 4.12 ± 0.35 0.02 ± 0.01 2.37 ± 0.40 0.01 ± 0.01 47 Phaeodactylum tricornutum and Aurantiochytrium limacinum 17.96 ± 1.23 0.25 ± 0.01 18.42 ± 0.45 0.26 ± 0.01 48 Rhodomonas baltica NIVA-5/91 12.1 ± 1.07 0.88 ± 0.07 12.8 ± 0.28 0.95 ± 0.03 49 Phaeodactylum tricornutum CCMP 2561 26.2 ± 0.36 1.64 ± 0.05 4.93 ± 0.09 0.25 ± 0.02 49 Schizochytrium sp. HX-308 10.6 ± 0.34 2.25 ± 0.24 45.4 ± 0.95 9.59 ± 0.20 This study …”
Section: Resultsmentioning
confidence: 99%
“… 2.11 ± 0.17 0.08 ± 0.01 5.1 ± 0.3 0.19 ± 0.02 10 Schizochytrium sp. A-2 2.01 ± 0.20 0.13 ± 0.01 53.2 ± 0.30 3.44 ± 0.02 42 Nannochloropsis oceanica 4.12 ± 0.35 0.02 ± 0.01 2.37 ± 0.40 0.01 ± 0.01 47 Phaeodactylum tricornutum and Aurantiochytrium limacinum 17.96 ± 1.23 0.25 ± 0.01 18.42 ± 0.45 0.26 ± 0.01 48 Rhodomonas baltica NIVA-5/91 12.1 ± 1.07 0.88 ± 0.07 12.8 ± 0.28 0.95 ± 0.03 49 Phaeodactylum tricornutum CCMP 2561 26.2 ± 0.36 1.64 ± 0.05 4.93 ± 0.09 0.25 ± 0.02 49 Schizochytrium sp. HX-308 10.6 ± 0.34 2.25 ± 0.24 45.4 ± 0.95 9.59 ± 0.20 This study …”
Section: Resultsmentioning
confidence: 99%
“…Co-culturing microalgae with fungi has been recognized as a favorable strategy to solve this problem alternatively. For example, the culture system composed by P. tricornutum and A. limacinum produced EPA and DHA in advantageous ratios [ 155 ]. Carotenoids’ production is also enhanced when co-culturing fungi and microalgae.…”
Section: Co-culture Of Fungi-microalgae: the Biotechnological Usementioning
confidence: 99%
“…The traditional fish oil industries are based on fish stocks such as sardines, salmon, tuna, and herring [4]. Fish of the Salmonidae, Scombridae, and Clupeidae families have been the sole commercial sources of DHA as their oils contain approximately 20-30% DHA.…”
Section: Introductionmentioning
confidence: 99%