The growth of Megasphaera elsdenii on lactate with acrylate and acrylate analogues was studied under batch and steady-state conditions. Under batch conditions, lactate was converted to acetate and propionate, and acrylate was converted into propionate. Acrylate analogues 2-methyl propenoate and 3-butenoate containing a terminal double bond were similarly converted into their respective saturated acids (isobutyrate and butyrate), while crotonate and lactate analogues 3-hydroxybutyrate and (R)-2-hydroxybutyrate were not metabolized. Under carbon-limited steady-state conditions, lactate was converted to acetate and butyrate with no propionate formed. As the acrylate concentration in the feed was increased, butyrate and hydrogen formation decreased and propionate was increasingly generated, while the calculated ATP yield was unchanged. M. elsdenii metabolism differs substantially under batch and steady-state conditions. The results support the conclusion that propionate is not formed during lactate-limited steady-state growth because of the absence of this substrate to drive the formation of lactyl coenzyme A (CoA) via propionyl-CoA transferase. Acrylate and acrylate analogues are reduced under both batch and steady-state growth conditions after first being converted to thioesters via propionyl-CoA transferase. Our findings demonstrate the central role that CoA transferase activity plays in the utilization of acids by M. elsdenii and allows us to propose a modified acrylate pathway for M. elsdenii.
Megasphaera elsdenii is an ecologically important rumen bacterium whose genome has recently been sequenced (20) and which metabolizes DL-lactate principally to propionate and acetate (5,7,19). Lactate conversion to propionate occurs via the acrylate pathway with acrylyl coenzyme A (CoA) serving as an intermediate (32), a pathway also used by several other organisms, including Clostridium propionicum. The dead-end reduction of lactate to propionate allows the cell to balance the anaerobic oxidation of lactate to acetate and carbon dioxide (16), steps which appear to be the primary means of ATP generation (26). M. elsdenii also produces butyrate, and several strains also accumulate longer-chain fatty acids from the fermentation of lactate (9). The generation of butyrate from lactate relies on the presence of acetate, and M. elsdenii also has the flexibility to generate hydrogen from reduced ferredoxin as another means to balance redox (11). While M. elsdenii continues to be of great interest as a member of the rumen microbial community (21, 31), the organism and its enzymes also have potential biotechnological applications (28).Key steps in the metabolic pathway of M. elsdenii reduction of lactate are mediated by propionyl-CoA transferase (24), lactylCoA dehydratase (2, 14, 17), and acrylyl-CoA reductase (3, 10). Propionyl-CoA transferase (EC 2.8.3.1; systematic name, acetylCoA:propionate-CoA-transferase) is typically implicated in the interconversion of propionate/propionyl-CoA and DL-lactate/DLlactyl-CoA (26). However, th...