“…Biosynthesis of the characteristic compounds for exopolysaccharide production by L. casei LC2W EPSs, which have been isolated from the skim milk produced by L. casei LC2W, are composed of four monosaccharides, i.e., D-glucose, D-galactose, D-rhamnose, and D-mannose (Ai et al, 2008). These monosaccharides seemed to be released individually by UDP-glucose, UDP-galactose, dTDP-rhamnose, and GDP-mannose (Jensen and Reeves, 2001;Johnson et al, 2005;Tran et al, 2009). The genome annotation indicated that L. casei LC2W could synthesize UDP-glucose, UDP-galactose, and dTDPrhamnose via successive catalytic reactions using the enzymes Pgm, RffH, RfbB, RfbC, RfbD, GtaB, GalE, and GalT (Fig.…”