2016
DOI: 10.1542/peds.2015-1784
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Clinical Practice Guidelines From the Cystic Fibrosis Foundation for Preschoolers With Cystic Fibrosis

Abstract: Cystic fibrosis (CF) clinical care guidelines exist for the care of infants up to age 2 years and for individuals ≥6 years of age. An important gap exists for preschool children between the ages of 2 and 5 years. This period marks a time of growth and development that is critical to achieve optimal nutritional status and maintain lung health. Given that disease often progresses in a clinically silent manner, objective and sensitive tools that detect and track early disease are important in this age group. Seve… Show more

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Cited by 165 publications
(192 citation statements)
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“…Children meeting the optimal nutritional threshold (≥50 th BMI percentile) were consuming an average of 94 kcal/kg per day, within the ≥90–110 kcal/kg per day recommendation to sustain growth [6]. (Table 1).…”
Section: Resultsmentioning
confidence: 99%
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“…Children meeting the optimal nutritional threshold (≥50 th BMI percentile) were consuming an average of 94 kcal/kg per day, within the ≥90–110 kcal/kg per day recommendation to sustain growth [6]. (Table 1).…”
Section: Resultsmentioning
confidence: 99%
“…The results of this study combined with the Clinical Practice Guidelines [6] indicate that the macronutrients contributing to energy intake may be important in preschool children with CF, particularly in relationship to growth. With few trials conducted in preschool-aged children with CF these findings offer important information for future research and clinical practice, yet need to be interpreted within the context of the limitations.…”
Section: Discussionmentioning
confidence: 99%
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“…This is to be expected, since alternate-monthly inhaled tobramycin is the recommended treatment for CF patients with PA infections [9], particularly mucoid PA infections. If a patient never had a PA infection, there would be less of a need for them to be on tobramycin.…”
Section: Discussionmentioning
confidence: 94%
“…Se deberá monitorizar el estado nutricional cada vez que se acuda a la consulta, realizando como mínimo una valoración nutricional completa al año 9,23,25,26 . Es esencial, al diagnóstico, evaluar la ingesta dietética y su grado de malabsorción.…”
Section: Valoración Dietético-nutricionalunclassified