2021
DOI: 10.22541/au.163254801.16729745/v1
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Clinical cross-reactivity to quail's egg in patients with hen's egg allergy

Abstract: v. AcknowledgmentsWe thank Editage (www.editage.jp) for their assistance with the English language editing. vi. Impact statement Some patients with allergy to hen's egg are also clinically reactive to quail's egg. Therefore, such patients, especially those with a low threshold dose, should consider avoiding the consumption of quail's egg. vii. References

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