“…Thus, a large area of the country is already experiencing a major deficit in food production and is plagued by food insecurity (Di Falco, Veronesi, and Yesuf 2011). One of the ways out of these challenges is the enforcement of adaptation strategies that substantially minimize current and future climate change and contribute to food security (Di Falco and Veronesi 2018;Khanal et al 2018). The most commonly cited climate change adaptation strategies include adjustment of planting and harvesting time, diversification, improved crop variety, adoption of soil and water conservation practices (SWC), irrigation, agroforestry, planting trees, development of early warning system and so forth (Deressa et al 2009;Di Falco 2014;Mengistu, Bewket, and Lal 2015;Amare and Simane 2018;Antwi-Agyei et al 2018;Khanal et al 2018; Komba and Muchapondwa 2018;Nigussie et al 2018;Teklewold, Mekonnen, and Kohlin 2019).…”