2008
DOI: 10.1016/j.bpc.2008.08.004
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Classification of proteins based on similarity of two-dimensional protein maps

Abstract: Data reduction techniques are now a vital part of numerical analysis and principal component analysis is often used to identify important molecular features from a set of descriptors. We now take a different approach and apply data reduction techniques directly to protein structure. With this we can reduce the three-dimensional structural data into two-dimensions while preserving the correct relationships. With two-dimensional representations, structural comparisons between proteins are accelerated significant… Show more

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Cited by 4 publications
(2 citation statements)
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“…Neural networks using AA sequence data have been ineffectual in predicting α-helical domains in peptide structures [15]. Nevertheless, successful parameterizations of more complex molecular patterns which include helices have been reported [16] [17]. Redundancy and periodicity also occur in one or two loops of an α-helix.…”
Section: Biochemical Consequencesmentioning
confidence: 99%
“…Neural networks using AA sequence data have been ineffectual in predicting α-helical domains in peptide structures [15]. Nevertheless, successful parameterizations of more complex molecular patterns which include helices have been reported [16] [17]. Redundancy and periodicity also occur in one or two loops of an α-helix.…”
Section: Biochemical Consequencesmentioning
confidence: 99%
“…Then a web server to make a pattern based search, using interaction matrix representation of protein structures [13], was developed. Albrecht et al [15] propose a different approach and apply data reduction techniques directly to the protein structure and convert 3D data into 2D so accelerating the structural comparisons between proteins. Zotenko et al [14] propose an approach to speed up protein structure comparison by mapping a protein structure to a high dimensional vector and approximating structural similarity by distances between the corresponding vectors.…”
mentioning
confidence: 99%