2024
DOI: 10.1039/d4fb00019f
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Cladodes of Opuntia ficus indica as a functional ingredient in the production of cookies: physical, antioxidant and sensory properties

Rocío Aparicio-Ortuño,
Oscar Jiménez-González,
J. Daniel Lozada-Ramírez
et al.

Abstract: Cladodes of Opuntia ficus indica: a functional ingredient for healthful foods. Study on cookies substituting wheat flour with cladode powder.

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