The amino acid sequence of mesentericopeptidase, originating from a strain of B. mesentericus, has been determined in part (95% of total) by: a) direct sequencing of intact protein and peptides obtained by cleavage with cyanogen bromide, trypsin and S. aureus protease, b) indirectly by comparison of partially characterized chymotryptic peptides with the sequence of subtilisin amylosacchariticus. Mesentericopeptidase belongs to the family ofsubtilisins related to subtilisin BPN'/Novo and it is highly homologous with subtilisin amylosacchariticus. A minor error in the sequences of subtilisin Novo and subtilisin amylosacchariticus has been corrected.
I N T R O D U C T I O NAlkaline mesentericopeptidase (peptidyl peptide hydrolase, EC 3.4.21) is an extracellular protease originating from a strain ofBacillus mesentericus. The enzyme has been isolated in crystalline state (12) and studies on the structure in solution and mechanism of action have been performed. Mesentericopeptidase is DFP and PMSF-sensitive (8, 12); kinetic and photooxidation studies showed that a histidyl residue is also involved in the active site (6, 18). The reactivities, environment and role in the catalytic mechanism of tyrosyl, tryptophyl, methionyl, lysyl and arginyl residues were investigated by chemical, photochemical and spectroscopic methods (4, 5, 7). All these studies showed a structural similarity between alkaline mesentericopeptidase and the members of the subtilisin family. However, some quantitative differences in the specificity toward ester substrates have been observed (6). On the basis of amino acid composition, kinetic and fluorescence properties it could be concluded that the protease from B. mesentericus is nearer to the subtilisins Abbreviations: DPC-trypsin = trypsin treated with diphenylcarbamyl chloride; PMSF = phenylmethanesulfonylfluoride; Polybrene = 1,5-dimethyl-l,5-diazuundecamethylene polymethobromide; TCA ffi trichloroacetic acid; THEED ffi N,N,N',N'-tetrakis (2-hydroxyethyl)ethylene diamine.Springer-Veflag