Abstract:While many studies have examined the binding of phytate to proteins and/or minerals, little information is available on the number of complex types and combinations of binding molecules. In this study, interactions of phytate with proteins and divalent ions in the soluble fraction of soymilk obtained from the soybean cultivar Tachinagaha were examined using a Sephacryl S-400 HR column. Phosphorus and divalent ions were detected using inductively coupled plasma atomic emission spectroscopy. Phytate was identifi… Show more
β-conglycinin, composed of three subunits (α’, α and β), is the main allergen of soy protein which can cause severe allergic reactions, such as diarrhea, decreased growth performance and even...
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