Chocolate Milk in Schools

Assessment of Beverage Trends and Replacing Nondairy Caloric Beverages with Milk at Meals across Childhood Improves Intake of Key Nutrients at Risk of Inadequate Consumption: An NHANES Modeling Study

“…Flavored milk is prepared from dairy milk and edible flavorings with or without caloric sweeteners. There is a perception by some that consumption of flavored milk will have a negative impact on the overall quality of children’s diets due to added sugar, and some have called for banning flavored milk from school lunchrooms [ [35] , [36] , [37] ]. However, flavored milk is a nutrient-rich beverage and has a nutrient profile similar to that of plain milk.…”