1947
DOI: 10.1104/pp.22.2.160
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Chlorophyll and Protein Interrelationships in Ananas comosus (L.) Merr.

Abstract: Studies on a quantitative separation and analysis of chloroplastic matter by different investigators have revealed that chlorophyll is held by chemical forces on proteinaceous matter. This matter, named phyllochlorin by MESTRE (17), chloroplastin by STOLL (37), photosynthin by FRENCH (8), and chloroglobin by RABINOWITCH (21), is presumably identical with the substance composing the stroma of chloroplasts.FREY-WYSSLING (9), discussing the composition of chloroplasts, stated that, according to GUILLERMOND, MANGE… Show more

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Cited by 13 publications
(3 citation statements)
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“…On October 23,1947, two of the plants from a total of 12 per clone per treatment which were to be treated with radioactive Fe* were placed in 2-liter pyrex beakers, one per beaker and others in 4-gallon crocks, five per container. The pyrex beakers were shielded from direct sunlight by a cover of heavy black paper which was painted on the exposed side with aluminum paint to reflect light.…”
Section: Plant Physiologymentioning
confidence: 99%
“…On October 23,1947, two of the plants from a total of 12 per clone per treatment which were to be treated with radioactive Fe* were placed in 2-liter pyrex beakers, one per beaker and others in 4-gallon crocks, five per container. The pyrex beakers were shielded from direct sunlight by a cover of heavy black paper which was painted on the exposed side with aluminum paint to reflect light.…”
Section: Plant Physiologymentioning
confidence: 99%
“…He gives evidence that chlorophyll probably occurs in the plant in tetrads of four chlorophyll molecules on a protein carrier of molecular weight 68,000. Sideris (1947) found a chlorophyll/protein ratio approaching this value in mature pineapple leaves; young tissues had excess chlorophyll. Granick (1938a) reports that chloroplast nitrogen is between 30 and 40% of the total nitrogen in tomato and tobacco leaves of varying ages; synthesis of chloroplast and other protein thus keeps pace.…”
Section: Proteins and Their Synthesismentioning
confidence: 81%
“…For instance, malic and citric acid concentrations, at night or under reduced.light conditions, were greater in the chlorophyllous than non-chlorophyllous tissues of the same leaves (10,11,12), due to differences in the metabolic activities of same. Also, sugar concentrations, in inverse relation to organic acids, varied between chlorophyllous and non-chlorophyllous tissues of the leaves.…”
Section: Plant Physiologymentioning
confidence: 99%