2016
DOI: 10.1016/j.ijbiomac.2015.10.070
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Chitin from Penaeus merguiensis via microbial fermentation processing and antioxidant activity

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Cited by 37 publications
(20 citation statements)
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“…CT exhibited characteristic FTIR peaks at around 3428 and 3104 cm −1 (OH and NH), 2920 cm −1 (aliphatic CH), 1654, 1562, and 1315 cm −1 (amide I, II, and III), 1427 cm −1 (pyranose ring), 1380 cm −1 (acetamide groups), 1072 and 1034 cm −1 (CO).…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…CT exhibited characteristic FTIR peaks at around 3428 and 3104 cm −1 (OH and NH), 2920 cm −1 (aliphatic CH), 1654, 1562, and 1315 cm −1 (amide I, II, and III), 1427 cm −1 (pyranose ring), 1380 cm −1 (acetamide groups), 1072 and 1034 cm −1 (CO).…”
Section: Resultsmentioning
confidence: 99%
“…Chitin (CT) is mainly found in crustacean shells and cell walls of fungi and it is the second most abundant polysaccharide on earth after cellulose. CT has received much attention because of its antibacterial activity, low toxicity, and excellent biocompatibility, medical treatment, and antibacterial properties . Although it is widely available, its poor solubility in water and almost all common organic solvents has limited its application.…”
Section: Introductionmentioning
confidence: 99%
“…Using Bacillus subtilis fermentation for 15 days removed 84 % of the protein and 72 % of the minerals . Among three protease‐producing bacteria, namely Pseudomonas aeruginosa , Serratia marcescens , and Bacillus pumilus , Pseudomonas aeruginosa provided the highest deproteinization (74.8 %) and demineralization (78.5 %) efficiencies . A more sophisticated lactic acid fermentation method was proposed by Teng et al., who mixed shrimp shells with fungi ( Aspergillus niger ) in a single reactor.…”
Section: Fractionation Methods For Shell Wastementioning
confidence: 99%
“…[41] Among three protease-producing bacteria, namely Pseudomonas aeruginosa, Serratia marcescens, and Bacillusp umilus, Pseudomonas aeruginosa provided the highest deproteinization (74.8 %) and demineralization (78.5 %) efficiencies. [42] Am ore sophisticated lactic acid fermentation methodw as proposed by Te ng et al,w ho mixed shrimp shells with fungi (Aspergillus niger)i nasingle reactor.T he releaseo f proteases by fungi promoted deproteinization, and, in turn, the hydrolyzed proteins served as an itrogen source for fungal growth, contributing to ad ecreasing pH and thereby further enhancing demineralization. [41] The product had ap rotein residue of 10-15%,amolecular weight of around 2 10 5 Da and DDA of 20-40 %.…”
Section: Bioprocessingmethodsmentioning
confidence: 99%
“…Additionally, other proteolytic bacterial species with relevant results on crustacean waste DP and DM have been studied, such as Pseudomonas, Serratia, Streptomyces, beside others (Doan et al 2019;Chakravarty et al 2018;Sedaghat et al 2017;Zhang et al 2016;Hongkulsup et al 2016;Sedaghat et al 2015;Liu et al 2014;Mao et al 2013;Zhang et al 2012;Giyose et al 2010;Aytekin and Elibol 2010;Prameela et al 2010;Sorokulova et al 2009).…”
Section: Deproteinization (Dp)mentioning
confidence: 99%