2015
DOI: 10.1016/j.agee.2015.02.012
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China’s crop wild relatives: Diversity for agriculture and food security

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Cited by 64 publications
(50 citation statements)
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“…Greater utilization of genetic resources from crop progenitors and related wild species (i.e., crop wild relatives—CWRs) is urgently called for to increase agricultural productivity and sustainability (Dempewolf et al., 2014; Kell, Heywood, & Maxted, 2005; Kell et al., 2015; Lala, Amri, & Maxted, 2018; Vincent et al., 2013). As compared to their domesticates, CWRs typically harbour higher levels of genetic variation in key agronomically and horticulturally valuable traits (Fielder et al., 2015).…”
Section: Introductionmentioning
confidence: 99%
“…Greater utilization of genetic resources from crop progenitors and related wild species (i.e., crop wild relatives—CWRs) is urgently called for to increase agricultural productivity and sustainability (Dempewolf et al., 2014; Kell, Heywood, & Maxted, 2005; Kell et al., 2015; Lala, Amri, & Maxted, 2018; Vincent et al., 2013). As compared to their domesticates, CWRs typically harbour higher levels of genetic variation in key agronomically and horticulturally valuable traits (Fielder et al., 2015).…”
Section: Introductionmentioning
confidence: 99%
“…A recent article published by Kell et al (2015) highlights the significant impact of CWR on agriculture, horticulture, and the world economy. Referencing several researchers and using the example of China (one of the most important centers of plant diversity, with more than 30 000 native higher plant species), they emphasize the crucial role of such species in food security and economic stability and report that high-priority native wild relatives are threatened.…”
Section: Cwr Inventories and Checklistsmentioning
confidence: 99%
“…However, like many other wild plants, CWR face threats such as intensive agriculture, urban development, pollution and biological invasions (Bilz et al ., ; Kell et al ., , ) and thus command urgent conservation attention (Maxted et al ., ; Heywood et al ., ; Kell et al ., ). This conservation need is recognized in international policy and legislation, including the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA; FAO, ), CBD Strategic Plan (SCBD, ) and Global Strategy for Plant Conservation 2011–2020 (SCBD, ), the Second Global Plan of Action for Plant Genetic Resources for Food and Agriculture (FAO, ) and the EU Biodiversity Strategy to 2020 (EP, ).…”
Section: Introductionmentioning
confidence: 99%