2012
DOI: 10.1104/pp.111.182394
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Chemical Quenching of Singlet Oxygen by Carotenoids in Plants    

Abstract: Carotenoids are considered to be the first line of defense of plants against singlet oxygen ( 1 O 2 ) toxicity because of their capacity to quench 1 O 2 as well as triplet chlorophylls through a physical mechanism involving transfer of excitation energy followed by thermal deactivation. Here, we show that leaf carotenoids are also able to quench 1 O 2 by a chemical mechanism involving their oxidation. In vitro oxidation of b-carotene, lutein, and zeaxanthin by 1 O 2 generated various aldehydes and endoperoxide… Show more

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Cited by 390 publications
(320 citation statements)
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“…Notably, a recent HPLC -MS study has detected carotenoid endoperoxides, the major oxidative cleavage products of b-C and xanthophylls (Z and L, indistinguishable owing to similar mass) by 1 O 2 , in leaves of Arabidopsis plants grown under low light [41]. However, compared with b-C that undergoes continuous turnover in the light together with Chl a [42], accumulation of L and/or Z endoperoxides in leaves appears to be much less and their levels change little during exposure of plants to high light and low temperature, while the concentrations of b-C endoperoxides more than double under the same condition.…”
Section: Resultsmentioning
confidence: 99%
“…Notably, a recent HPLC -MS study has detected carotenoid endoperoxides, the major oxidative cleavage products of b-C and xanthophylls (Z and L, indistinguishable owing to similar mass) by 1 O 2 , in leaves of Arabidopsis plants grown under low light [41]. However, compared with b-C that undergoes continuous turnover in the light together with Chl a [42], accumulation of L and/or Z endoperoxides in leaves appears to be much less and their levels change little during exposure of plants to high light and low temperature, while the concentrations of b-C endoperoxides more than double under the same condition.…”
Section: Resultsmentioning
confidence: 99%
“…The chlorophyll triplet state can react with ground state oxygen to make the highly chemically reactive singlet state ( 3 Chl* + 3 O 2 → Chl + 1 O 2 ). Activated chlorophyll can give rise to the triplet state when light energy is inefficiently used, although even normal light conditions may result in detectable formation of singlet oxygen (Triantaphylidès et al, 2008;Ramel et al, 2012a). Singlet oxygen can participate in lipid peroxidation resulting in diagnostic chemical signatures.…”
mentioning
confidence: 99%
“…Other scavengers such as ubiquinol, ascorbate, and glutathione may also quench singlet oxygen. Quenching can be physical, involving energy transfer dissipation as heat without scavenger consumption, or can be accompanied by chemical oxidation (Triantaphylidès and Havaux, 2009;Ramel et al, 2012a).…”
mentioning
confidence: 99%
“…Figure 3 exemplifies structures. For example, carotenoids (3.1) represent terpenoid pigments that protect chloroplasts from the reactive oxygen species singlet oxygen that can be formed by energy transfer from relaxing chlorophyll pigments (Ramel et al, 2012). All animals that are endowed with the ability of sight absorb, transport and metabolize carotenoids into retinoids (3.2) (von Lintig, 2012).…”
Section: Vitamins and Enzyme Cofactorsmentioning
confidence: 99%