Chemical Profile of Essential Oils and Headspace Volatiles of <i>Chaerophyllum hirsutum</i> from Serbia

Petrović, Gordana; Stamenković, Jelena; Stojanović, Gordana; Mitić, Violeta; Zlаtković, Bojаn

doi:10.1177/1934578x1701200932

Cited by 5 publications

(2 citation statements)

References 15 publications

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“…The GC/FID and GC/MS analyses were performed as previously described [12]. The samples were analyzed by a 7890/7000B GC/MS/MS triple quadrupole system in MS1 scan mode (Agilent Technologies, USA) equipped with a Combi PAL sampler.…”

Section: Gas Chromatography and Gas Chromatography-mass Spectrometry mentioning

confidence: 99%

Chemical Composition and Antioxidant Activity of the Athamanta turbith ssp. haynaldii Volatiles

Petrović

Stamenković

Mitić

et al. 2018

Natural Product Communications

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The fresh aerial parts of essential oils and headspace volatiles of two populations of Athamanta turbith ssp. haynaldii were analyzed in detail by GC and GC/MS analyses. In headspace samples, 32 compounds were identified, representing 98.4% and 98.8% of the total volatiles and were dominated by hydrocarbon sesquiterpenes, representing over 60% of both. Germacrene D was the major component, followed by terpinolene and myristicin. The essential oils of A. turbith consisted mainly of phenylpropene compounds with myristicin being the major compound. Fifty two compounds were identified in the oil isolated from Perućac and 57 from Kremna, accounting for 99.0% and 99.6% of total detectable components, with myristicin (52.3% and 50.8%, respectively) being the major component. In both samples, myristicin, germacrene D and δ-cadinene make up over 78% of the total oil composition. Antioxidant activity was measured using four different assays: DPPH, ABTS, CUPRAC and TRP method. It was found that the essential oil showed low antioxidant capacities compared with standard antioxidant compounds.

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Section: Gas Chromatography and Gas Chromatography-mass Spectrometry mentioning

confidence: 99%

Chemical Composition and Antioxidant Activity of the Athamanta turbith ssp. haynaldii Volatiles

Petrović

Stamenković

Mitić

et al. 2018

Natural Product Communications

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“…[1][2][3] Even though headspace G-C is extensively used a limited number of papers is focused on the analysis of headspace volatiles obtained directly from the plant material under static conditions. [4][5][6][7][8][9][10][11] More papers are related to HS-SPME analysis some of which refer to A. scoparia 12 and A. annua. [13][14][15][16][17] Static headspace analysis of plants is a very fast and inexpensive method.…”

Section: Introductionmentioning

confidence: 99%

Composition of essential oils and headspace constituents of Artemisia annua L. and A. scoparia Waldst. et Kit.

Ickovski

Stepić

Stojanović

2020

JSCS

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Headspace volatiles (HS) and hydrodistilled essential oils (EO) of fresh aerial parts of Artemisia annua L. and A. scoparia Waldst. et Kit., were analyzed by GC-MS/FID. Artemisia ketone was found to be the most abundant component among the EO volatiles (55.8 %), as well as among HS (52.1 %) of A. annua. Additionally, in both A. annua samples, EO and HS, ?-pinene (12.7 and 24.2 %, respectively) was found in high percentage. On the other hand, it has been determined that the dominant components of A. scoparia EO and HS were different; in the essential oil capillene (63.8 %) was found as the main constituent, while ?-pinene (26.1 %), (Z)-?-ocimene (23.8 %) and limonene (10.7 %) were the major components among the HS. This is the first report on the composition of HS volatiles of the A. annua and A. scoparia obtained by direct static headspace. [Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. 451-03-68/2020-14/200124]

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Seasonal and Circadian Evaluation of the Essential Oil of Dizygostemon riparius (Plantaginaceae), a Wild Flavoring Herb from East Maranhão, Brazil

Galvão

Rocha

Monteiro

et al. 2023

Chemistry & Biodiversity

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Dizygostemon riparius (Plantaginaceae) is an aromatic herbal species known as “Melosa”, endemic to the Municipality of São Benedito do Rio Preto, East Maranhão state, Brazil. It has a refreshing and pleasant aroma and is used for food flavoring and controlling domestic animal parasites. This work aimed to evaluate the seasonal and circadian influence on the composition and production of essential oils (EOs) from D. riparius. The plant aerial parts were hydrodistilled, and the oils were analyzed by GC and GC/MS. The seasonal study was conducted from August 2019 to July 2020, and the circadian study in dry (November) and rainy (May) periods, at 6 am, 12 am, and 6 pm. The results showed that the medium EOs yield was 2.8 %, and the primary constituents (>2 %) were endo‐fenchyl acetate (30.5–42.1 %) and endo‐fenchol (31.6–37.4 %), (E)‐caryophyllene (2.8–7.6 %), α‐fenchene (3.3–6.5 %), p‐cymene (0.7–4.5 %), and caryophyllene oxide (1.4–2.7 %). Yield and composition of EOs did not significantly correlate with the climatic parameters, but their seasonal percentages influenced their two main components due to precipitation and solar radiation environmental factors. Quantitative variability in the EOs composition during the dry and rainy seasons was observed in the circadian period. These data may be significant for the plant's economic use.

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Chemical Profile of Essential Oils and Headspace Volatiles of Chaerophyllum hirsutum from Serbia

Cited by 5 publications

References 15 publications

Chemical Composition and Antioxidant Activity of the Athamanta turbith ssp. haynaldii Volatiles

Chemical Composition and Antioxidant Activity of the Athamanta turbith ssp. haynaldii Volatiles

Composition of essential oils and headspace constituents of Artemisia annua L. and A. scoparia Waldst. et Kit.

Seasonal and Circadian Evaluation of the Essential Oil of Dizygostemon riparius (Plantaginaceae), a Wild Flavoring Herb from East Maranhão, Brazil

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