Chemical Constituents of the Essential oil from<i>Cuminum cyminum</i>L. and Its Antifungal Activity against<i>Panax notoginseng</i>Pathogens

Huo, Ying-Ying; Li, Tiantian; Yang, Jing; Huang, Heng-Yu; Chen, Chuan‐Jiao; Xu, Furong; Dong, Xian

doi:10.1002/cbdv.202100638

Cited by 10 publications

(4 citation statements)

References 36 publications

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“…Thymus zygis (red thyme) essential oil possesses a broad antimicrobial spectrum and may even enhance the effect of certain antimicrobial agents [35]. The chemical components of cumin essential oil can inhibit the growth of Panax notoginseng-associated pathogenic fungi in vitro, and the inhibitory effect of cuminaldehyde was similar to that of hymexazol [36]. These studies verified the potential of plant essential oil as a plant insecticide, fungicide, and herbicide that is environmentally friendly and provide ideas for developing new products to control agricultural pests.…”

Section: Discussionmentioning

confidence: 99%

Screening of the Acaricidal Activity of Essential Oils against Panonychus citri (McGregor) (Acari: Tetranychidae)

Zhu

Xie

et al. 2023

Agronomy

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The citrus red mite, Panonychus citri (McGregor), is an important pest of citrus in China, where pesticides are commonly used in citrus orchards. In order to reduce the use of chemical pesticides against P. citri and the development of resistance, the screening of biological control agents has attracted the attention of students. In this study, seven plant essential oils with high toxicity were selected from 40 plant essential oils by the leaf-dip bioassay, including plant essential oils of lemongrass, patchouli, juniper berry, sage, clove, frankincense, and citrus. The LC50 after 72 h treatment were 3.198 μL/mL, 8.312 μL/mL, 3.244 μL/mL, 6.701 μL/mL, 8.350 μL/mL, 21.953 μL/mL, and 8.788 μL/mL, respectively. According to the LT50, the essential oils’ acute toxicity to P. citri from high to low were lemongrass, juniper berry, patchouli, citrus, sage, vetiver, and frankincense essential oils. In general, lemongrass and juniper berry essential oils have the best acaricidal effect and have high application value for the biological control of P. citri, which provides a basis for the development of botanical acaricides.

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Section: Discussionmentioning

confidence: 99%

Screening of the Acaricidal Activity of Essential Oils against Panonychus citri (McGregor) (Acari: Tetranychidae)

Zhu

Xie

et al. 2023

Agronomy

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“…Animal studies have provided evidence supporting the antidiabetic effects of CC's essential oil [20]. The active components of this plant include Cumin aldehyde (approximately 49.4%), α-terpinen-7-al (6.8%), β-pinene (6.3%), g-Terpinene (6.1%), γ-terpinene (6.1%), p-cymen-7-ol (4.6%) and thymol (2.8%) [21]. Among these components, Cumin aldehyde, also known as 4-isopropyl Benzaldehyde, exhibits the most potent activity.…”

Section: Introductionmentioning

confidence: 89%

Anti-diabetic effect of a combination of black seed (Nigella sativa) and cumin (Cuminum cyminum), a two-step study from bench to bed

Ghods,

Karimi,

Salari

et al. 2024

FFS

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Background: Type 2 Diabetes mellitus (T2DM) is a prevalent chronic condition causing one-fifth million deaths globally. Standard treatments for diabetes are not sufficiently effective, highlighting the need to find adjunctive treatments to improve glycemic control. Nigella sativa (NS) and Cuminum cyminum (CC) are two herbal medicines known for their antioxidant, anti-inflammatory, and antidiabetic properties. Objective: This study aims to assess the impact of supplementation with a combination of NS and CC on glycemic regulation among individuals with T2DM. The research was conducted in two phases, pre-clinical and clinical. Methods: In the in-vivo phase, thirty-two male mice were allocated into four groups, each comprising eight mice. These groups were categorized as follows: control, diabetic-type 2, diabetic-intervention-NS, and diabetic-intervention-NS+CC. Following the induction of diabetes using Streptozotocin, the mice in NS and NS-CC groups received 400 mg/kg/d or 360 mg/kg/d NS oil plus 40 mg/kg/d CC oil respectively for 30 days. An insulin tolerance test (ITT), an intraperitoneal glucose tolerance test (IPGTT), and blood glucose were conducted subsequently. In the clinical study, eighty patients who have been clinically diagnosed with type 2 diabetes were randomly assigned to two distinct groups to receive a daily dosage of 2000 mg NS-CC soft gel or sunflower oil soft gel for 12 weeks. The examination of fasting blood glucose (FBG) and hemoglobin A1C (HbA1C) was performed both before and after the completion of the intervention. Results: Preclinical findings exhibited a notable decrease in glucose levels in NS (decrease from 271.1±21.71 to 167.6±8.14 mg/dl) and NS-CC (decrease from 275.4±25.57 to 136±13.07 mg/dl). Also, ITT and IPGTT levels showed significantly more reduction in NS and NS-CC compared to the non-treated diabetic group. Treating with NS-CC, but not NS alone decreased ITT to a normal level with no significant difference with the non-diabetic group. In phase 2, supplementation with NS-CC led to a significantly greater reduction of the mean of fasting blood sugar (FBS) (P=0.001) concentration and HbA1C (P<0.001) compared to placebo. Conclusions: NS-CC oil may reduce insulin resistance and blood glucose levels in murine models and individuals with T2DM. Keywords: Nigella sativa, Cuminum cyminum, Type 2 diabetes mellitus, Glycemic control, Diabetic mice

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“…Moreover, other plant EOs, such as Mentha haplocalyx and Schizonepeta tenuifolia (Chen et al, 2020), Pogostemon cablin (Li, Huo, et al, 2020), Eupatorium fortunei (Li, Huo, et al, 2020), TA B L E 1 The function of beneficial microorganisms as biocontrol agents in root rot of Panax notoginseng. Cymbopogom citratus (Yang, Li, Huo, et al, 2022), Syzygium aromaticum and Cuminum cyminum (Huo et al, 2021), have been reported to have antifungal activity against pathogens of P. notoginseng. Liu et al (2021) revealed that the application of allyl isothiocyanate, in the volatiles of Brassica juncea, inhibits the growth of root rot pathogens of P. notoginseng by inducing ROS accumulation.…”

Section: Plant Secondary Metabolitesmentioning

confidence: 99%

“…( 2019 ) revealed that Cinnamomum cassia EOs possess antimicrobial activity against a variety of pathogens of P. notoginseng . Moreover, other plant EOs, such as Mentha haplocalyx and Schizonepeta tenuifolia (Chen et al., 2020 ), Pogostemon cablin (Li, Huo, et al., 2020 ), Eupatorium fortunei (Li, Huo, et al., 2020 ), Cymbopogom citratus (Yang, Li, Huo, et al., 2022 ), Syzygium aromaticum (Ma, Xu, Chen, Li, et al., 2019 ) and Cuminum cyminum (Huo et al., 2021 ), have been reported to have antifungal activity against pathogens of P. notoginseng .…”

Section: Biological Control Of Root Rot In P Notoginsengmentioning

confidence: 99%

Plant–pathogen interaction with root rot of Panax notoginseng as a model: Insight into pathogen pathogenesis, plant defence response and biological control

Li,

Ai,

Hou

et al. 2024

Molecular Plant Pathology

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Plant diseases are a major threat affecting the sustainability of global agriculture. Although the breeding of new resistant cultivars is considered to be the primary approach to prevent and control plant diseases, it is dependent on an in‐depth understanding of plant–pathogen interactions. At present, we have an in‐depth understanding of the interactions between model plants and pathogens, such as Arabidopsis thaliana and rice, but we are still in the beginning stage for more non‐model plants (e.g., medicinal plants). Panax notoginseng is the primary source of the high‐value active ingredient triterpenoid saponins. Root rot disease in P. notoginseng has attracted research attention because of its high destructiveness. Understanding the infection stages and strategies of pathogens, plant resistance mechanisms and induced plant defence against pathogens is essential to support agricultural sustainable development of P. notoginseng. Here, we review and summarize, with root rot of P. notoginseng as a model, the current knowledge of plant–pathogen interaction, and feasability of use of microorganisms and secondary metabolites as sources of biological control agents at a low cost. Finally, we also discuss the importance of plant–pathogen interactions in resistance breeding, thereby providing a new strategy to develop green agriculture for non‐model plants.

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Chemical Constituents of the Essential oil fromCuminum cyminumL. and Its Antifungal Activity againstPanax notoginsengPathogens

Cited by 10 publications

References 36 publications

Screening of the Acaricidal Activity of Essential Oils against Panonychus citri (McGregor) (Acari: Tetranychidae)

Screening of the Acaricidal Activity of Essential Oils against Panonychus citri (McGregor) (Acari: Tetranychidae)

Anti-diabetic effect of a combination of black seed (Nigella sativa) and cumin (Cuminum cyminum), a two-step study from bench to bed

Plant–pathogen interaction with root rot of Panax notoginseng as a model: Insight into pathogen pathogenesis, plant defence response and biological control

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