2011
DOI: 10.1007/s10600-011-0079-y
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Chemical constituents from the roots of Cephalaria kotschyi

Abstract: Cephalaria kotschyi Boiss. et Hoh. (Dipsacaceae) is an endemic plant of the Caucasus region growing in Azerbaijan. Earlier phytochemical studies reported the isolation of triterpene saponins, flavonoids, and gentianine type alkaloids from the roots and flowers of C. kotschyi [1][2][3][4][5][6][7]. In our previous study we described the isolation of the iridoid glycosides loganin and gentiopicroside from the roots of this plant [8].Herein we report, together with the gentiopicroside and loganin described previ… Show more

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Cited by 5 publications
(4 citation statements)
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“…Compounds 3 and 4 showed deprotonated ion as m / z = 375 with UV-Vis maximum at 231 nm. Based on comparison with chemical standard compound 3 was identified as loganic acid, which was previously confirmed in Cephalaria kotshyi [ 46 ]. Compound 4 was described as loganic acid isomer due to the same molecular weight and identical fragmentation pattern ( Table 1 ).…”
Section: Resultsmentioning
confidence: 88%
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“…Compounds 3 and 4 showed deprotonated ion as m / z = 375 with UV-Vis maximum at 231 nm. Based on comparison with chemical standard compound 3 was identified as loganic acid, which was previously confirmed in Cephalaria kotshyi [ 46 ]. Compound 4 was described as loganic acid isomer due to the same molecular weight and identical fragmentation pattern ( Table 1 ).…”
Section: Resultsmentioning
confidence: 88%
“…After the comparison with chemical standard, 15 was identified as loganin. Loganin was previously confirmed in Cephalaria elaziginesis , Cephalaria kotschyi and Cephalaria isaurica [ 27 , 46 , 48 ]. Compounds 8 , 16 – 20 and 29 were tentatively classified as other iridoids based on UV-Vis maxima observed at ca.…”
Section: Resultsmentioning
confidence: 94%
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“…This wide range of usages has led to investigations on different Cephalaria species. Many chemical identification studies have been reported that this genus contains triterpenoid saponins, flavonoids, alkaloids, furofuranic lignans and iridoids [5][6][7][8][9][10][11][12][13]. According to these literatures, it is also known that these compounds have different activities including antimicrobial, hemolytic, hypolipidemic, immunomodulating and cytotoxic [7-8, 11-12, 14].…”
Section: Introductionmentioning
confidence: 99%