2012
DOI: 10.1007/s10725-012-9711-5
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Chemical composition of essential oils of four Eucalyptus species and their phytotoxicity on silverleaf nightshade (Solanum elaeagnifolium Cav.) in Australia

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Cited by 59 publications
(56 citation statements)
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“…Several reports indicated that monoterpenoids was lethal to the insects through inhibition of the activity of the acetyl choline esterase (AChE) enzyme (Houghton et al 2006). In the current study, the main compound of E. dundasii essential oil was found to be 1,8-cineole, a monoterpenoid, and this finding is supported by many researchers Fathi and Sefidkon 2012;Zhang et al 2012). The main component of the fumigation toxicity agent in the essential oils against storage pests was found to be 1,8-cineole (Cimanga et al 2002;Lee et al 2004;Rajendran and Sriranjini 2008).…”
Section: Discussionsupporting
confidence: 80%
“…Several reports indicated that monoterpenoids was lethal to the insects through inhibition of the activity of the acetyl choline esterase (AChE) enzyme (Houghton et al 2006). In the current study, the main compound of E. dundasii essential oil was found to be 1,8-cineole, a monoterpenoid, and this finding is supported by many researchers Fathi and Sefidkon 2012;Zhang et al 2012). The main component of the fumigation toxicity agent in the essential oils against storage pests was found to be 1,8-cineole (Cimanga et al 2002;Lee et al 2004;Rajendran and Sriranjini 2008).…”
Section: Discussionsupporting
confidence: 80%
“…Our previous study has confirmed that the phytotoxicity of essential oils (water insoluble fractions) from leaves of these four Eucalyptus species on silverleaf nightshade [15]. The essential oils were extracted by steam distillation from the leaves of the four Eucalyptuses .…”
Section: Introductionmentioning
confidence: 60%
“…Twenty-one compounds were identified in the oil of E. spathulata with 1,8-cineole (72.5%) and α-pinene (12.7%) as the main components (Sefidkon et al 2007). Zhang et al (2012) found that the E. spathulata oil contained 60 compounds, predominantly 1,8-cineole (52.9%) and α-pinene (31.0%). The main components identified in E. oleosa were 1,8-cineole (89.4%), β-pinene (1.2%), and α-pinene (1%) (Jaimand et al 2009).…”
Section: Resultsmentioning
confidence: 99%