Chemical composition, antioxidant and evidence antimicrobial synergistic effects of Periploca laevigata essential oil with conventional antibiotics

Dra, Loubna Ait; Brahim, Malika Ait Sidi; Boualy, Brahim; Aghraz, Abdellah; Barakate, Mustapha; Oubaassine, Saadia; Markouk, Mohamed; Larhsini, Mustapha

doi:10.1016/j.indcrop.2017.09.028

Cited by 35 publications

(10 citation statements)

References 37 publications

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“…Several studies have shown the interaction between honey and other substances [ 25 , 50 , 52 ]; in all of these studies it is found that there are positive interactions using the isobolograms method, but these can be considered additives according to fractional inhibitory concentration index (FIC) [ 53 ]. This synergistic interaction appeared to be due to different mechanisms which included inhibition of protective enzymes and sequential inhibition of common biochemical pathways [ 54 ].…”

Section: Resultsmentioning

confidence: 99%

Honey Antibacterial Effect Boosting Using Origanum vulgare L. Essential Oil

Imtara

Elamine

Lyoussi

2018

Evidence-Based Complementary and Alternative Medicine

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The appearance of new bacterial strains which cause pathogenic diseases and which are resistant to the most used antibiotics requires probing new antibacterial agents sources. Therefore, the main aim of the present work was to follow the antibacterial activity of honey samples from Palestine and Morocco, after the combination with Origanum vulgare L. essential oil, and figure out whether the honey physicochemical parameters and geographic origin influence the final activity. The results of this study showed good geographical discrimination between the Palestinians and Moroccan honey samples. The antioxidant and antimicrobial activities showed a significant correlation with honey color, melanoidins, and phenolic and flavonoids contents. Furthermore, the possible effect of honey physicochemical parameters on the gained antimicrobial activities was assessed using the principal component analysis (PCA). Some parameters showed a promising effect and seem to be important in the process of honey samples selection. Namely, melanoidins content, phenolic content, electrical conductivity, and mineral content were shown to be positively influencing the gained antibacterial activity after the combination with essential oil against the tested strains, although a significant negative correlation was seen with the FIC only in the case of Escherichia coli (ATB: 57).

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Section: Resultsmentioning

confidence: 99%

Honey Antibacterial Effect Boosting Using Origanum vulgare L. Essential Oil

Imtara

Elamine

Lyoussi

2018

Evidence-Based Complementary and Alternative Medicine

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“…Definitely, the obtained results are in good agreement with previous studies (Ait‐Dra et al . ; Behbahani et al . ) which investigated the importance of the synergy between antibiotics and EOs as an alternative way to reduce antibiotics consumption and protect the human's health.…”

Section: Resultsmentioning

confidence: 98%

Antibacterial activity ofCladanthus arabicusandBubonium imbricatumessential oils alone and in combination with conventional antibiotics againstEnterobacteriaceaeisolates

Aghraz

Benameur

Gervasi

et al. 2018

Lett Appl Microbiol

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The development of antibiotic resistance is multifactorial, including the specific nature of the relationship of bacteria to antibiotics. This situation has forced scientists to search for new antimicrobial substances from various sources as novel antimicrobial chemotherapeutic agents. Recently, medicinal plants and their derivatives (essential oils, extracts) have become very important in therapeutics because they encounter minimal challenges of the emergence of resistance. In this direction, the antimicrobial activity of the endemic Bubonium imbricatum plant and medicinal Cladanthus arabicus plant essential oils against multidrug-resistant Enterobacteriaceae strains was demonstrated.

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“…These hydrophobic compounds have the propensity to neutralize the lipopolysaccharide (LPS), which is found in the outer membrane of most Gram-negative bacilli. This will subsequently potentiate the bactericidal effects of the combined an-timicrobial agent by promoting the influx of these agents into the bacterial cell [109,110]. Yap et al (2014) reported synergistic interactions between LEOs and piperacillin against MDR-resistant E. coli J53 R1 where time-kill analysis revealed complete eradication of the bacteria.…”

Section: Leo and Antimicrobial Agentsmentioning

confidence: 99%

Combination Therapy Involving Lavandula angustifolia and Its Derivatives in Exhibiting Antimicrobial Properties and Combatting Antimicrobial Resistance: Current Challenges and Future Prospects

2021

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Antimicrobial resistance (AMR) has been identified as one of the biggest health threats in the world. Current therapeutic options for common infections are markedly limited due to the emergence of multidrug resistant pathogens in the community and the hospitals. The role of different essential oils (EOs) and their derivatives in exhibiting antimicrobial properties has been widely elucidated with their respective mechanisms of action. Recently, there has been a heightened emphasis on lavender essential oil (LEO)’s antimicrobial properties and wound healing effects. However, to date, there has been no review published examining the antimicrobial benefits of lavender essential oil, specifically. Previous literature has shown that LEO and its constituents act synergistically with different antimicrobial agents to potentiate the antimicrobial activity. For the past decade, encapsulation of EOs with nanoparticles has been widely practiced due to increased antimicrobial effects and greater bioavailability as compared to non-encapsulated oils. Therefore, this review intends to provide an insight into the different aspects of antimicrobial activity exhibited by LEO and its constituents, discuss the synergistic effects displayed by combinatory therapy involving LEO, as well as to explore the significance of nano-encapsulation in boosting the antimicrobial effects of LEO; it is aimed that from the integration of these knowledge areas, combating AMR will be more than just a possibility.

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Chemical composition, antioxidant and evidence antimicrobial synergistic effects of Periploca laevigata essential oil with conventional antibiotics

Cited by 35 publications

References 37 publications

Honey Antibacterial Effect Boosting Using Origanum vulgare L. Essential Oil

Honey Antibacterial Effect Boosting Using Origanum vulgare L. Essential Oil

Antibacterial activity ofCladanthus arabicusandBubonium imbricatumessential oils alone and in combination with conventional antibiotics againstEnterobacteriaceaeisolates

Combination Therapy Involving Lavandula angustifolia and Its Derivatives in Exhibiting Antimicrobial Properties and Combatting Antimicrobial Resistance: Current Challenges and Future Prospects

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