CHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITIES OF EXTRACTS AND ISOLATED COMPOUNDS FROM THE ROOTS OF Bowdichia virgilioides (Fabaceae)
Klauber Cardoso,
Darlan dos Santos,
Jorge Mauricio David
Abstract:This study describes the chemical composition and biological activities of extracts and compounds obtained from the roots of Bowdichia virgilioides (Fabaceae). A mixture of very long-chain free fatty acids (VLFAs) and pure compounds, namely isocordoin, cordoin, lupeol, lupenone, β-sitosterol, stigmasterol, and sitostenone, were isolated from the soluble fraction of the methanol extract by using sequential column chromatography procedures. The molecular structures of the compounds were determined using infrared… Show more
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