“…Microbial communities within natural environments carry out a plethora of functions essential for nutrient cycling, organic matter decomposition, and ecosystem stability (Tiquia et al, 2006a,b;Tiquia, 2008Tiquia, , 2010bIgisu et al, 2012;Mckindles and Tiquia-Arashiro, 2012;Flood et al, 2015;Tiquia-Arashiro and Grube, 2019;Duncan and Petrou, 2022;Naylor et al, 2022). The metabolic activities and functional profiles of the microbial communities are influenced by environmental factors, including temperature fluctuations, nutrient availability, and pollutant exposure (Liu et al, 2003;Wu et al, 2005;Gentile et al, 2006;Tiquia, 2010aTiquia, , 2011Dong et al, 2017;Qin et al, 2018;Tiquia-Arashiro, 2019b;Huang et al, 2020;Cabugao et al, 2022;Duncan and Petrou, 2022).…”