2008
DOI: 10.5483/bmbrep.2008.41.6.448
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Characterization of two plasma membrane protein 3 genes (PutPMP3) from the alkali grass, Puccinellia tenuiflora, and functional comparison of the rice homologues, OsLti6a/b from rice

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Cited by 49 publications
(33 citation statements)
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References 24 publications
(39 reference statements)
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“…The BiFC constructs (nYFP and cYFP constructs) and the pBS-35SMCS-GFP constructs were used for transient expression experiments using onion cells, while the pBI121-35SMCS-GFP constructs were used for Arabidopsis transformation. Onion epidermal cells were transformed by particle bombardment as previously described [25]. Arabidopsis transformation was performed as described above.…”
Section: Methodsmentioning
confidence: 99%
“…The BiFC constructs (nYFP and cYFP constructs) and the pBS-35SMCS-GFP constructs were used for transient expression experiments using onion cells, while the pBI121-35SMCS-GFP constructs were used for Arabidopsis transformation. Onion epidermal cells were transformed by particle bombardment as previously described [25]. Arabidopsis transformation was performed as described above.…”
Section: Methodsmentioning
confidence: 99%
“…Thus far, there are no indications from the literature that any structural differences between orthologous halophyte and glycophyte proteins would yield significantly different contributions to the host's salt tolerance, as long as their encoding genes are expressed under the same promoter. On the contrary, in comparisons available so far, halophyte transgene cDNAs do not appear to confer more salt tolerance than their glycophyte orthologs (e.g., Chang-Qing et al, 2008;Li et al, 2008;. It is obviously much more likely that halophytes achieved their superior tolerance through alteration of the expression patterns of particular genes (e.g.…”
Section: Genetic Breeding and Mechanisms Underlying Salt Tolerance Inmentioning
confidence: 95%
“…Many studies demonstrated alterations of the PM proteome in plant species/genotypes contrasting in salt sensitivity under saline conditions (Singh et al, 1985;Hurkman et al, 1988Hurkman et al, , 1989Kononowicz et al, 1994;Kerkeb et al, 2001;Goncalo et al, 2003;Salama et al, 2007;Katz et al, 2007;Sengupta & Majumder, 2009;Zamani et al, 2010;Zhang et al, 2012b;Huang et al, 2012;Mansour, 2013). These studies report that several of the salt responsive PM proteins Cochlearia hollandica Na + /H + antiporter Na + extrusion Nawaz et al (2014) Dunaliella salina 60-KD protein Ion homeostasis Fisher et al (1994) Porteresia coarctata Cellulose synthase Cell wall synthesis Sengupta and Majumder (2009) Puccinella tenuiflora PutPMP3 PM hyperpolarization reserving Chang-Qing et al (2008) Oryza sativa 14-3-3 protein H + -ATPase regulator Malakshah et al (2007) Oryza sativa OsRPK1 Signal transduction Cheng et al (2009) Fragaria ananassa Osmotin PM protectant Husaini and Abdin (2008) Glycine max GmPIP1;6 Water transporter Zhou et al (2014) Dunaliella salina 150-KD protein PM permeability Sadka et al (1991) Triticum aestivum 14-3-3 protein H + -ATPase regulator Wang et al (2008b) Arabidopsis thaliana AtLTL1 Releasing fatty acids from PM Naranjo et al (2006) Musa paradisiaca Dehydrin PM protectant Shekhawat et al (2011) Chlorella vulgaris CvFAD2 Fatty acid unsaturation Lu et al (2009) Avicennia officinalis ABC transporters Ion detoxification Krishnamurthy et al (2014) Kandelia candel 14-3-3-like protein H + -ATPase regulator Wang et al (2014) Oryza sativa Protein kinases Signal transduction Vialaret et al (2014) Avicennia officinalis H + -ATPases Energy source for secondary ion transporters Krishnamurthy et al (2014) produced in salt tolerant species/cultivars improve their salt tolerance, and hence may pl...…”
Section: The Pm Proteins and Salt Tolerancementioning
confidence: 96%
“…The PM proteins of salt tolerant yeast were also increased under NaCl stress, relative to control cells, which was considered as an adaptive response to high salinity (Hosono, 1992). Furthermore, Chang-Qing et al (2008) demonstrated that salt stress induced two PM protein 3 genes (PutPMP3) from Puccinella tenuiflora, which have been found to be involved in tolerance to salinity. Malakshah et al (2007) similarly identified eight PM proteins that responded to salt stress.…”
Section: The Pm Proteins and Salt Tolerancementioning
confidence: 96%