2011
DOI: 10.1371/journal.pone.0023874
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Characterization of the Psychological, Physiological and EEG Profile of Acute Betel Quid Intoxication in Naïve Subjects

Abstract: Betel quid use and abuse is wide spread in Asia but the physiological basis of intoxication and addiction are unknown. In subjects naïve to the habit of betel quid intoxication, the psychological and physiological profile of intoxication has never been reported. We compared the effect of chewing gum or chewing betel quid, and subsequent betel quid intoxication, on psychological assessment, prospective time interval estimation, numerical and character digit span, computerized 2 choice tests and mental tasks suc… Show more

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Cited by 31 publications
(34 citation statements)
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“…DA neurons in the VTA play an important role in processing drug rewards (63), and increased DA in the striatum has been linked with subjective feelings of pleasure, euphoria, or a "high" resulting from drug use (64) and alcohol-associated cues (65). Our results agree with previous studies where activation of the ventral striatum significantly correlated with smoking motivation for pleasurable relaxation (66), supporting the reported psychological effects experienced immediately after BQ chewing (2). Similarly, acute alcohol influences neuronal activity in the ventral striatum which is known to project to regions believed to regulate motor responses, motivation and executive functions (67).…”
Section: Effects Of Acute Bq Chewing On Brain Functional Connectivitysupporting
confidence: 91%
See 1 more Smart Citation
“…DA neurons in the VTA play an important role in processing drug rewards (63), and increased DA in the striatum has been linked with subjective feelings of pleasure, euphoria, or a "high" resulting from drug use (64) and alcohol-associated cues (65). Our results agree with previous studies where activation of the ventral striatum significantly correlated with smoking motivation for pleasurable relaxation (66), supporting the reported psychological effects experienced immediately after BQ chewing (2). Similarly, acute alcohol influences neuronal activity in the ventral striatum which is known to project to regions believed to regulate motor responses, motivation and executive functions (67).…”
Section: Effects Of Acute Bq Chewing On Brain Functional Connectivitysupporting
confidence: 91%
“…Betel quid (BQ) is a psychotropic substance, extensively consumed by more than 600 million people worldwide (1). Right after consumption, users of BQ have reported experiencing decreased thinking ability, disturbed mental processes, increased vigilance, body relaxation, enhanced motor responses, and a boosted sense of wellness (2). Substance dependence features including tolerance, craving, and drug-seeking behaviors as well as withdrawal symptoms have been acknowledged by habitual users of BQ (3).…”
Section: Introductionmentioning
confidence: 99%
“…This perception can be attributed to the previous finding that continuous mastication enhances activity levels during long duty hours; in other words, chewing improves wakefulness (Osborne et al, 2011;Chu, 2001). This may be further supported by the observed association of gum chewing with pre-frontal cortex stimulation and, consequently, increased alertness (Sketchley-Kaye et al, 2011).…”
Section: Discussionmentioning
confidence: 77%
“…Betel use can increase the plasma concentrations of norepinephrine and epinephrine, thus stimulating the autonomic and central nervous systems to produce a sense of well-being, euphoria, heightened alertness, perspiration, salivation, a sensation of elevated body temperature, thus increased capacity to work (Osborne et al, 2011;IARC, 2004;Chu, 2001).…”
Section: Discussionmentioning
confidence: 99%
“…Clinical studies in chewers have found that BQ use can affect autonomic nervous function, increase heart rate and face temperature, and induce tachycardia and arrhythmias [ 14 , 15 ]. In cardiovascular investigations, BQ chewers were observed to have a higher risk for coronary artery disease and atrial fibrillation [ 16 , 17 , 18 ].…”
Section: Introductionmentioning
confidence: 99%