Pitrilysin from Escherichia coli was overproduced, purified, and analyzed for enzymatic activity using 14 peptides as a substrate. Pitrilysin cleaved all the peptides, except for two of the smallest, at a limited number of sites, but showed little amino acid specificity. It cleaved -endorphin (-EP) most effectively, with a K m value of 0.36 M and a k cat value of 750 min À1 . -EP consists of 31 residues and was predominantly cleaved by the enzyme at Lys 19 -Asn 20 . Kinetic analyses using a series of -EP derivatives with N and/or C-terminal truncations and with amino acid substitutions revealed that three hydrophobic residues (Leu 14 , Val 15 , and Leu 17 ) and the region 22-26 in -EP are responsible for high-affinity recognition by the enzyme. These two regions are located on the N-and C-terminal sides of the cleavage site in -EP, suggesting that the substrate binding pocket of pitrilysin spans its catalytic site.