“…38% of vegetable production in Turkey are Cucurbitaceae species which are watermelon, melon, cucumber, squash, and pumpkin. Of the 26,7 million tons of melon produced worldwide, 1,749 million tons of production, emerges from Turkey [16,17] Central Anatolia is the main melon production region in Turkey. Ankara, Balikesir, Diyarbakir, Konya and Manisa are the provinces of highest melon production in Turkey [18].…”