Characterization of Recombinant Inbred Lines Derived from Crosses in Melon (Cucumis melo L.), 'PMAR No. 5'*'Harukei No. 3'

Fukino, Nobuko; Kunihisa, Miyuki; Matsumoto, Satoru

doi:10.1270/jsbbs.54.141

Cited by 19 publications

(13 citation statements)

References 25 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Hasil Analisis Molekuler dengan Primer SCAR. Penanda SCAR yang digunakan dalam penelitian ini merupakan pengembangan dari primer RAPD penanda pUBC411 (Fukino et al, 2004) dengan menambahkan 15 nukleotida dari 10 nukleotida RAPD (Daryono et al, 2011). Primer SCAR digunakan dalam penelitian ini karena memiliki reproduktifitas yang tinggi dan bersifat lebih spesifik.…”

Section: Pembahasanunclassified

Deteksi Gen Ketahanan Terhadap Powdery Mildew Pada Melon (Cucumis melo L. ‘Aramis’)

Daryono

Yambise

2018

bio

View full text Add to dashboard Cite

Melon (Cucumis melo L.) usually used as a fresh fruit, which contained high vitamin C and in Indonesia melon is one of the favorite fruit. Indonesia is a country that has a high biodiversity. One of the potential strategies in order to improve productivity and quality of crops competitiveness is through plant breeding. This study used melon Aramis from PT East West Seed Indonesia hybrid melon from crosses between 7319 (F) with 7347 (M). The research aims to determine the phenotype character of melon cultivar Aramis and to detect powdery mildew resistance gene. The research is conducted in Pusat Inovasi Agro Teknologi (PIAT UGM) Yogyakarta and at the Laboratory of Genetics and Breeding Faculty of Biology, Universitas Gadjah Mada. Resistance genes detection is conducted by Sequence Characterized Amplified Regions method (SCARs) using PCR and showed negative result of Aramis cultivar on detection of gene resistance to powdery mildew.

show abstract

Section: Pembahasanunclassified

Deteksi Gen Ketahanan Terhadap Powdery Mildew Pada Melon (Cucumis melo L. ‘Aramis’)

Daryono

Yambise

2018

bio

View full text Add to dashboard Cite

show abstract

“…Kultivar Melodi Gama 1 memiliki warna daging buah jingga (orange) seperti karakter pada kultivar Glamour Sakata, Mai, dan Ladika, sedangkan Action 434 memiliki warna daging buah hijau (Gambar 1). Daging buah yang berwarna jingga (orange) mengandung banyak beta karoten dan provitamin A. Warna jingga pada daging buah melon dikontrol oleh single dominant gene (Fukino et al, 2004). Daging buah warna jingga (orange) bersifat dominan sedangkan daging buah hijau bersifat resesif.…”

Section: Pembahasanunclassified

Analisis Kandungan Vitamin Pada Melon (Cucumis melo L.) Kultivar Melodi Gama 1 dan Melon Komersial

et al. 2016

View full text Add to dashboard Cite

As many as 50 million people worldwide are currently experiencing a deficiency of vitamin A and about 250000-500000 malnourished children in developing countries become blind each year from vitamin A deficiency, with the highest prevalence in Southeast Asia and Africa which will result in visual impairment, and increased child mortality and pregnant women. Melon can be one of the solutions for higher productivity and fruit may contain carotene (pro-vitamin A) with varying levels. In the years 2009-2011 Genetics laboratory, faculty of Biology UGM has produced a new melon cultivar called Melodi Gama 1 (MG 1). MG 1 phenotype has a rounded character with rather thick rind and hard, green and fleshy with a smooth orange flesh color. The purpose of this research was to study and analyze the nutritional content of MG 1 compared to commercial cultivars from multilocation and multiseason cultivation. The methods were used vitamin A quantitative analysis by extraction and spectrophotometer, whereas vitamin C in quantitative analysis using the iodine titration method. The results obtained in the analysis of total carotene in the dry season for the MG 1 has the highest value compared with 4 other commercial cultivars, it was 706.61 μg/100gr for cultivation in Yogyakarta and 292.16 μg/100gr for cultivation in Magetan. In the rainy season total carotene MG 1 was 59.88 μg/100gr for cultivation in Yogyakarta, and 20.76 μg/100gr for cultivation in Magetan. The results of the quantitative analysis of vitamin C MG 1 in the dry season was 7.50 mg/100gr for cultivation in Yogyakarta and 16.50 mg/100gr for cultivation in Magetan, while the rainy season was 8.55 mg/100gr for cultivation in Yogyakarta and 6.75 mg/100gr for cultivation in Magetan. Based on these results it can be concluded that the content of Vitamin A and C from Melodi Gama 1 cultivar is higher in the dry season than in the rainy season.

show abstract

“…Kandungan gizi melon cukup tinggi diantaranya mengandung serat, mineral, beta karoten, dan vitamin C. Terdapat jenis melon yang memiliki daging buah berwarna hijau, kuning dan jingga. Warna daging buah kuning dan jingga yang menunjukan kandungan beta karoten tinggi dan provitamin A (Fukino et al, 2004).…”

Section: Pendahuluanunclassified

Aplikasi Teknologi Budidaya Melon (Cucumis melo L.) Kultivar Gama Melon Basket di Lahan Karst Pantai Porok Kabupaten Gunungkidul D.I.Yogyakarta

2015

View full text Add to dashboard Cite

Melon (Cucumis melo L.) is one of favorite fruits for Indonesian. The fruit is sweet with good odor, and has a high nutrient content. Efforts to increase the production of melon can be reached by improving cultivation technology along with seeds that have better quality, such as resistance to pests and disease, and high production. The low production of melon in farmer fields is often caused by use of local varieties with less improvement technology in crop management. Faculty of Biology has developed a new melon cultivars called Gama Melon Basket. Test the stability of melon cultivars at various enviromental condition have been conducted, except for karst land. Therefore, the stability test of Gama Melon Basket phenotype character cultivated in karst land of Porok Beach of Gunungkidul Yogyakarta is required. The purpose of research was to study stability and uniformity of phenotypic character on Gama Melon Basket cultivar cultivated in karst land of Porok Beach, Gunungkidul, DIY and comparison of its phenotypic characters using modern, intermediate-modern, and traditional methods of cultivation. The research was carried out by cultivating Gama Melon Basket at Coastal Land of Porok Beach with modern, intermediate-modern and traditional cultivation methods. Every week phenotype characters of plants were observed until harvest. Results of quantitative characters of Gama Melon Basket showed that intermediate-modern cultivation method produced highest melon production compare to other methods.The result of Gama Melon Basket using intermediate-modern method is 1552 grams for average weight, fruit circumference is 46,19 cm, fruit diameter is 14,3 cm, fruit length is 14,08 cm, skin thickness is 0,6 cm and thick meat is 0,62 cm. The results revealed that intermediate-modern method is more advisable for melon cultivation in karst land of Porok Beach compared with other methods. Karst Land of Porok Beach has a potential for melon cultivation and production in Gunungkidul.

show abstract

Characterization of Recombinant Inbred Lines Derived from Crosses in Melon (Cucumis melo L.), 'PMAR No. 5'*'Harukei No. 3'

Cited by 19 publications

References 25 publications

Deteksi Gen Ketahanan Terhadap Powdery Mildew Pada Melon (Cucumis melo L. ‘Aramis’)

Deteksi Gen Ketahanan Terhadap Powdery Mildew Pada Melon (Cucumis melo L. ‘Aramis’)

Analisis Kandungan Vitamin Pada Melon (Cucumis melo L.) Kultivar Melodi Gama 1 dan Melon Komersial

Aplikasi Teknologi Budidaya Melon (Cucumis melo L.) Kultivar Gama Melon Basket di Lahan Karst Pantai Porok Kabupaten Gunungkidul D.I.Yogyakarta

Contact Info

Product

Resources

About