2019
DOI: 10.1007/s00300-019-02603-3
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Characterization of recombinant glutathione reductase from Antarctic yeast Rhodotorula mucilaginosa

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Cited by 7 publications
(3 citation statements)
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“…Our findings support earlier research that showed the wide prevalence of non- Saccharomyces strains from different EEs. For instance, R. mucilaginosa was isolated from EE, such as the Peninsula (Troncoso et al 2017 ), Antarctic sea (Wang et al 2019 ), oilfield (Derguine-Mecheri et al 2021 ), and Sua pan (Loeto et al 2021 ). Similarly, N. albida has been isolated from Antarctic soil samples (Białkowska et al 2017 ), snow from the south pole (Hayward et al 2021 ), and hypersaline coastal waters (Fotedar et al 2022 ).…”
Section: Discussionmentioning
confidence: 99%
“…Our findings support earlier research that showed the wide prevalence of non- Saccharomyces strains from different EEs. For instance, R. mucilaginosa was isolated from EE, such as the Peninsula (Troncoso et al 2017 ), Antarctic sea (Wang et al 2019 ), oilfield (Derguine-Mecheri et al 2021 ), and Sua pan (Loeto et al 2021 ). Similarly, N. albida has been isolated from Antarctic soil samples (Białkowska et al 2017 ), snow from the south pole (Hayward et al 2021 ), and hypersaline coastal waters (Fotedar et al 2022 ).…”
Section: Discussionmentioning
confidence: 99%
“…One of the most studied species in this genre is Rhodotorula mucilaginosa ( R . mucilaginosa ) due to its capacity to grow in harsh conditions such as highly contaminated environments, conditions of high salinity [ 21 ], low pH soils [ 22 ], rivers with a high concentration of heavy metals [ 23 , 24 ] and shallow temperatures (below 5 °C) [ 25 ]. Also, R. mucilaginosa can use complex sugars as a precursor of their central metabolism, unlike other microorganisms (like bacteria) that can only use simple sugars such as glucose or fructose [ 26 – 28 ].…”
Section: Introductionmentioning
confidence: 99%
“…The structures of these enzymes are usually flexible [14], which have made the Antarctic sea‐ice microorganisms become a new source of cold‐adapted enzymes with multiple applications. Accordingly, a certain amount of the properties and functions of some enzymes from Antarctic microbes were studied, including glutathione reductase [15], 2‐Cys Peroxiredoxin [16]. Nevertheless, the number of studies on cold‐adapted SHMTs has been relatively small compared with their orthologous mesophilic and thermophilic enzymes.…”
Section: Introductionmentioning
confidence: 99%