2015
DOI: 10.1007/s00216-015-8480-1
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Characterization of polar lipids of Listeria monocytogenes by HCD and low-energy CAD linear ion-trap mass spectrometry with electrospray ionization

Abstract: Listeria monocytogenes (L. monocytogenes) is a facultative, Gram-positive, food-borne bacterium, which causes serious infections. Although it is known that lipid play important roles in the survival of listeria, the detailed structures of these lipids have not been established. In this contribution, we described linear ion-trap multiple-stage mass spectrometric approaches with high resolution mass spectrometry toward complete structural analysis including the identities of the fatty acid substituents and their… Show more

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Cited by 28 publications
(37 citation statements)
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“…(13). For structural analysis of fatty acids, TLC-purified lipids were first treated via alkaline hydrolysis to liberate fatty acids, which were then isolated and derivatized with N-(4-aminomethylphenyl) pyridinium (AMPP), and subjected to MS as described (37). …”
Section: Methodsmentioning
confidence: 99%
“…(13). For structural analysis of fatty acids, TLC-purified lipids were first treated via alkaline hydrolysis to liberate fatty acids, which were then isolated and derivatized with N-(4-aminomethylphenyl) pyridinium (AMPP), and subjected to MS as described (37). …”
Section: Methodsmentioning
confidence: 99%
“…6 ) ( 34, 40-43 ), and ions from charge-remote fragmentations can locate the methyl side chains ( 34,43 ) and the functional groups unambiguously ( Fig. 6 , inset).…”
Section: Characterization Of Multiple-methyl-branched Long-chain Mycomentioning
confidence: 96%
“…Alkaline hydrolysis to yield myroceranoic acids from PDIM was carried out following the protocol as previously described ( 34 ) with modifi cation. To the tube containing dried PDIM, 400 l methanol, 200 l diethylether, and 200 l tetrabutylammonium hydroxide (40 wt% solution in water) were added.…”
Section: Alkaline Hydrolysis and Preparation Of N -(4-aminomethylphenmentioning
confidence: 99%
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“…More minor routes for metabolising PG are in producing amino acid derivatives [11,131,132] and producing PGs acylated with FARs [133]. It is also a source of phosphatidyl and of sn-glycerol-1-phosphate groups [134].…”
Section: Bacteriamentioning
confidence: 99%