Characterization of Mannanase-Producing Bacteria from Porang Tubers (Amorphophallus muelleri Blume)
Dwi Retnaningtyas Utami Dwi Retnaningtyas Utami
Abstract:Porang tubers have the potential as a source of carbon and energy for the growth of mananolytic bacteria. Mananolytic are bacteria producing mananase enzymes that are able to break down manan compounds and their derivatives. Mananase can be widely applied in the food, pharmacy, animal feed sectors, paper industries and many more. In this study, Ai isolate have been isolated and characterized, porang tubers are used as substrates for measuring the activity of mananase. The optimum temperature mananase at 40 ° C… Show more
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