2022
DOI: 10.1186/s12284-022-00607-y
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Characterization of Domestication Loci Associated with Awn Development in Rice

Abstract: Rice (Oryza sativa L.) is a widely studied domesticated model plant. Seed awning is an unfavorable trait during rice harvesting and processing. Hence, loss of awn was one of the target characters selected during domestication. However, the genetic mechanisms underlying awn development in rice are not well understood. In this study, we analyzed and characterized the genes for awn development using a mapping population derived from a cross between the Korean indica cultivar ‘Milyang23’ and a near-isogenic line N… Show more

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Cited by 3 publications
(2 citation statements)
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“…Awn is quite vital in the wild, but its function is less beneficial under cultivation [24]. Even the loss of awn during the long cultivation history is considered beneficial [25]; [26].…”
Section: Figure 1 Variation On Grain Characteristics Of Rice Accessio...mentioning
confidence: 99%
“…Awn is quite vital in the wild, but its function is less beneficial under cultivation [24]. Even the loss of awn during the long cultivation history is considered beneficial [25]; [26].…”
Section: Figure 1 Variation On Grain Characteristics Of Rice Accessio...mentioning
confidence: 99%
“…Indeed, wild rice has retained long awns for successful seed dispersal, but almost all modern cultivars exhibit the awnless phenotype ( Furuta et al., 2015 ). Consequently, the elimination of awns has been considered one of the key events in the process of plant domestication and cultivation ( Hua et al., 2015 ; Amarasinghe et al., 2020 ; Luong et al., 2022 ).…”
Section: Introductionmentioning
confidence: 99%