Abstract:Walnut (Juglans regia) is an important economic tree specie, and has unique aroma in its leaf. In order to investigate the bioactive and bioenergy characteristic of compounds in ethanol and benzene extracts from fresh walnut leaf by gas chromatography/mass spectrometry (GC-MS). The results indicated that ethanol and benzene extracst fresh walnut leaf contain abundant alcohols, aromatic hydrocarbons, quinones, phenols, aldehydes, acids, ketones, alkanes, esterscompounds, especially including dl-.alpha.-Tocopher… Show more
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