1994
DOI: 10.1104/pp.105.4.1179
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Characterization of a Salt-Responsive 24-Kilodalton Glycoprotein in Mesembryanthemum crystallinum

Abstract: A concanavalin A (Con A)-binding polypeptide with a molecular mass of 24 k D (termed "SRgp24") was associated with the intercellular space of Mesembryanthemum crystallinum 1. callus. When callus was grown in medium containing between O and 100 mM NaCI, SRgp24 was deteded by Con A binding. lncreasing the NaCl concentration to 200 mM caused a reduction in the amount of SRgp24 within 3 d, and returning the callus to medium without salt resulted in an accumulation of SRgp24. lmmunoblot analysis showed that appreci… Show more

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Cited by 18 publications
(15 citation statements)
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“…We have reported previously that malting barley TLPs isoforms are glycosylated with different sugar content, TLP-S being two fold higher and with the ability to bind concanavalin A 8 . It is worthy to note that the number of newly recognized glycoproteins among the TLPs family is growing 13,16,18,19,23,26,37 . We have demonstrated TLP-S has higher antifungal and antibacterial activity than TLP-R, regarding the IC 50 value.…”
Section: Discussionmentioning
confidence: 99%
“…We have reported previously that malting barley TLPs isoforms are glycosylated with different sugar content, TLP-S being two fold higher and with the ability to bind concanavalin A 8 . It is worthy to note that the number of newly recognized glycoproteins among the TLPs family is growing 13,16,18,19,23,26,37 . We have demonstrated TLP-S has higher antifungal and antibacterial activity than TLP-R, regarding the IC 50 value.…”
Section: Discussionmentioning
confidence: 99%
“…N assimilation is a very important sink for redox equivalents from the photosynthetic electron flow (Raab and Terry 1994;Lasa et al 2002;Guo et al 2007c). Therefore, PNN may affect simultaneous CO 2 assimilation by influencing N assimilation.…”
Section: Pnnmentioning
confidence: 99%
“…than under NO 3 -in sugar beet, French bean and high-bush blueberry (Raab and Terry 1994;Claussen and Lenz 1999;Guo et al 2005); however, no marked differences have been observed in raspberry and strawberry (Claussen and Lenz 1999). Such contradictory observations might have occurred due to differences in plant species used or to variations in environmental conditions employed (Raab and Terry 1994;Guo et al 2007c).…”
Section: Introductionmentioning
confidence: 96%
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