2002
DOI: 10.1074/jbc.m112140200
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Characterization of a Novel Lipid-A fromRhizobium Species Sin-1

Abstract: The structure of the lipid-A from Rhizobium species Sin-1, a nitrogen-fixing Gram-negative bacterial symbiont of Sesbania, was determined by composition, nuclear magnetic resonance spectroscopic, and mass spectrometric analyses. The lipid-A preparation consisted of a mixture of structures due to differences in fatty acylation and in the glycosyl backbone. There were two different disaccharide backbones. One disaccharide consisted of a distal glucosaminosyl residue ␤-linked to position 6 of a proximal 2-aminogl… Show more

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Cited by 32 publications
(25 citation statements)
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“…The Rhizobium Sin-1 LPS preparation used contains a variety of lipid-A moieties with minor structural differences. The mixture of possible lipid-A structures in Rhizobium Sin-1 LPS are described in the companion paper (39) and shown in Fig. 6B.…”
Section: Discussionmentioning
confidence: 99%
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“…The Rhizobium Sin-1 LPS preparation used contains a variety of lipid-A moieties with minor structural differences. The mixture of possible lipid-A structures in Rhizobium Sin-1 LPS are described in the companion paper (39) and shown in Fig. 6B.…”
Section: Discussionmentioning
confidence: 99%
“…Fractions containing purified rhizobial LPS were pooled, dialyzed against water, and stored lyophilized. The purity of the LPS was determined by deoxycholate-PAGE analysis and silver staining, as well as by glycosyl and fatty acyl residue analysis as described previously (39). Cell Culture Techniques-Mono Mac 6 cells, a human monocytic cell line, were kindly provided by Dr. H. W. L. Ziegler-Heitbrock (University of Munich, Germany) (26,27).…”
Section: Methodsmentioning
confidence: 99%
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“…1). 21 In particular, the disaccharide moiety of Rhizobial lipid A is devoid of phosphate and the glucosamine phosphate is replaced by 2-aminogluconolactone. It contains a very long chain fatty acid, 27-hydroxyoctacosanoic acid which, in turn, can be esterified by β-hydroxybutyrate.…”
Section: Introductionmentioning
confidence: 99%