“…Earlier the presence of PKC-type activities was indicated in rice, Brassica, wheat, oat, and soybean (29,30,32,33,35,36,66), and a PKC homolog partial cDNA clone has been reported from rice callus (73). Physiological processes such as swelling of protoplasts and activation of enzymes by activators of PKC in monocots and dicots indicated the presence of such kinases in different systems (41, 64, 74 -76).…”