2019
DOI: 10.1038/s41598-019-48132-1
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Characterization and overproduction of cell-associated cholesterol oxidase ChoD from Streptomyces lavendulae YAKB-15

Abstract: Cholesterol oxidases are important enzymes with a wide range of applications from basic research to industry. In this study, we have discovered and described the first cell-associated cholesterol oxidase, ChoD, from Streptomyces lavendulae YAKB-15. This strain is a naturally high producer of ChoD, but only produces ChoD in a complex medium containing whole yeast cells. For characterization of ChoD, we acquired a draft genome sequence of S . lavendulae … Show more

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Cited by 18 publications
(21 citation statements)
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“…Cholesterol oxidase (EC 1.1.3.6) is a flavin adenine dinucleotide (FAD)-dependent enzyme that catalyzes cholesterol oxidation to cholestenone (4-cholesten-3one) and hydrogen peroxide [1]. Cholesterol oxidase of microbial origin exhibits a wide range of industrial applications besides to its clinical applications in order to determine food and serum cholesterol levels which are important in the diagnosis of cardiovascular disease, atherosclerosis and other lipid disorders [2,3].…”
Section: Introductionmentioning
confidence: 99%
“…Cholesterol oxidase (EC 1.1.3.6) is a flavin adenine dinucleotide (FAD)-dependent enzyme that catalyzes cholesterol oxidation to cholestenone (4-cholesten-3one) and hydrogen peroxide [1]. Cholesterol oxidase of microbial origin exhibits a wide range of industrial applications besides to its clinical applications in order to determine food and serum cholesterol levels which are important in the diagnosis of cardiovascular disease, atherosclerosis and other lipid disorders [2,3].…”
Section: Introductionmentioning
confidence: 99%
“…The initial aim was to find new Streptomyces strains that would be stimulated by yeast, like the cholesterol oxidase-producing Streptomyces lavendulae YAKB-15 (Yamada et al . 2019 ). Under co-culture conditions with yeast, the strain grows as a highly dispersed culture, the mycelium adheres to the yeast cells and the yeast is sequestered in the growing mycelial clumps (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…We have previously noted that Streptomyces may respond to the presence of yeast by triggering production of extracellular cholesterol oxidase (Yamada et al . 2019 ). This study continues the characterization of Streptomyces –yeast interactions.…”
Section: Introductionmentioning
confidence: 99%
“…Typically, the cloning expression of CHOXs using the heterologous host E. coli , a species generally regarded as safe (GRAS), is considered the gold standard solution for avoiding these obstacles. In this regard, great attention has been paid in recent years toward the cloning and expression of CHOXs from a wide range of pathogenic and nonpathogenic bacteria [2,26–33], especially after the publication of a plethora of microbial genome sequences by the NCBI. Nevertheless, the cloning of CHOX‐encoding genes from their wild‐type producers is still considered a venture in its infancy.…”
Section: Discussionmentioning
confidence: 99%