2021
DOI: 10.1016/j.procbio.2021.03.010
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Characterization and applications of Thermomonas hydrothermalis isolated from Jordan's hot springs for biotechnological and medical purposes

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Cited by 19 publications
(10 citation statements)
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“…S9 harbored the highest abundance of these genes, corroborating with findings that this genus is often associated with warm to hot environments [ 118 ]. In fact, one of seven current members of the genus, the species T. hydrothermalis , has been commonly isolated from hot springs and used as a source of thermostable enzymes [ 119 , 120 ]. In contrast, the genera Cellulomonas and Paenibacillus encompass many species and their appearance is almost ubiquitous, including thermal springs [ 121 , 122 ].…”
Section: Discussionmentioning
confidence: 99%
“…S9 harbored the highest abundance of these genes, corroborating with findings that this genus is often associated with warm to hot environments [ 118 ]. In fact, one of seven current members of the genus, the species T. hydrothermalis , has been commonly isolated from hot springs and used as a source of thermostable enzymes [ 119 , 120 ]. In contrast, the genera Cellulomonas and Paenibacillus encompass many species and their appearance is almost ubiquitous, including thermal springs [ 121 , 122 ].…”
Section: Discussionmentioning
confidence: 99%
“…They included CaO (2.1% (w/w), K2O (6.7% (w/w)), Fe2O3 (4.3% (w/w)), and MgO (1.9% (w/w)). Their presence might contribute to Cr adsorption during water treatment [51]. 28.040°, 29.885°, 31.861°, 32.580°, 36.451°, and 50.051°, as confirmed by the JCPDS card (0 079-1460).…”
Section: Characterization Of Clinoptilolite Before and After Pretreat...mentioning
confidence: 70%
“…They included CaO (2.1% (w/w), K2O (6.7% (w/w)), Fe2O3 (4.3% (w/w)), and Mg (1.9% (w/w)). Their presence might contribute to Cr adsorption during water treatme [51]. Figure 3 shows the existence of spectra related to water molecules at 3400 and 1640 cm −1 .…”
Section: Characterization Of Clinoptilolite Before and After Pretreat...mentioning
confidence: 99%
“…The presence of these probiotics in the present study may be beneficial to the nutrient availability, antioxidant and immune response of white shrimp [ 91 ]. Increased Aeromicrobium , Pseudonocardia , Thermomonas and Lysobacter , which could produce secondary metabolites and have antibacterial properties, may protect shrimp from pathogens [ 92 , 93 , 94 , 95 ]. Moreover, the bacteria Aquimarina , Tenacibaculum , Flavobacterium , Paeniclostridium , Escherichia-Shigella , Sulfurovum and Leucothrix are opportunistic or true pathogens that cause diseases of aquatic animals and egg mortality [ 96 , 97 , 98 , 99 ].…”
Section: Discussionmentioning
confidence: 99%