2005
DOI: 10.1016/j.chroma.2005.04.075
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Characterisation of natural polysaccharides (plant gums) used as binding media for artistic and historic works by capillary zone electrophoresis

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Cited by 52 publications
(19 citation statements)
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“…28) For achieving an accurate identification of complicated carbohydrate, the separation of a bigger number of monosaccharides was inevitably required. 13,22,24) From the study previously, the sucrose, glucose and fructose in C. pilosula plant have been identified by capillary electrophoretic method with amperometric detection. 10) However, in this study an efficient method for the determination of the aldose composition in the plant polysaccharide from C. pilosula was achieved for the first time and seven composition monosaccharides were successfully identified and the assay results were satisfactory.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…28) For achieving an accurate identification of complicated carbohydrate, the separation of a bigger number of monosaccharides was inevitably required. 13,22,24) From the study previously, the sucrose, glucose and fructose in C. pilosula plant have been identified by capillary electrophoretic method with amperometric detection. 10) However, in this study an efficient method for the determination of the aldose composition in the plant polysaccharide from C. pilosula was achieved for the first time and seven composition monosaccharides were successfully identified and the assay results were satisfactory.…”
Section: Discussionmentioning
confidence: 99%
“…Although the principle of the complexation between borate and vicinal hydroxy groups in sugars to form negative complexes was widely used for the separation of carbohydrate compounds, [19][20][21][22][23] to the best of our knowledge rather limited monosaccharides were usually baseline separated, which significantly affected the analytical accuracy. 13,24) Therefore, it is obvious that the improved separation of a series of monosaccharides needs to be further investigated in the presence of borate complexation.…”
mentioning
confidence: 99%
“…Resolution can be improved through alteration of analyte characteristics, including the introduction of charge, which is very helpful for the analysis of neutral oligosaccharides (uncharged at pH ,12) by CE. Such precolumn derivatization has been used to quantify oligosaccharides in enzyme-treated digests from wood and pulp [61], plant gums [62], antibody pharmaceuticals [39,63], and other sources [34-37, 47, 48, 64], and naturally occurring oligosaccharides in biological samples including blood [65] and human milk [66].…”
Section: Derivatized Oligosaccharides With Uv or Lifmentioning
confidence: 99%
“…We have successfully introduced capillary electrophoresis (CE) as an analytical method to characterise natural organic binders, including plant gums [25,26], animal glues [26][27][28] and drying oils [29,30] in objects of historic or artistic interest (see e.g. our recent review [31]).…”
Section: Introductionmentioning
confidence: 99%