“…In agreement, some genera such as Moraxella, Rothia and Staphylococcus, have been identified in teat skin and tonsils of piglets [24]. Other common members of swine microbiota, such as Porphyromonas and Flavobacteriaceae (Bacteroidetes) [31,32], Corynebacterium (Actinobacteria) [15,24], Neisseriaceae (Proteobacteria) [24] and Treponema (Spirochaetes) [31] or Bergeyella [33], Haemophilus [18,24] and Mycoplasma [22,34], were also identified as sowderived in BSL3 samples, as they were found in the core microbiota of piglets that had contact with their sows. In contrast, an increase in Firmicutes and Bacteroidetes was found in the groups with no or limited contact with their sows (L3-NC and L3-LC), mainly due to an increase of taxa commonly found in the gastrointestinal tract of healthy pigs, such as Lachnospiraceae, Ruminococcaceae and other taxa from the Clostridiales order [31,35,36]; or Prevotella (also found in tonsils) [31,32,37], S24-7 [38] and Bacteroides [31,32,36,39] from Bacteroidales.…”