1978
DOI: 10.1016/s0580-9517(08)70487-2
|View full text |Cite
|
Sign up to set email alerts
|

Chapter II Bacteriocin Typing of Enterohacteriaceae

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1

Citation Types

0
2
1

Year Published

1981
1981
1983
1983

Publication Types

Select...
2

Relationship

0
2

Authors

Journals

citations
Cited by 2 publications
(3 citation statements)
references
References 10 publications
0
2
1
Order By: Relevance
“…Results with this series of isolates are in direct contrast to those of other workers who, with a 24-h primary incubation period for colicine production, observed neither quantitative nor qualitative differences in strains stored for many years (Gillies, 1964(Gillies, , 1978 OLD et al 1971). Because we followed the techniques of Gillies (1964Gillies ( , 1978 we are unable to offer any satisfactory explanation for these observed differences in type stability. Nevertheless, like Abbot & Shannon (1958), our results demonstrated the need for a period of primary incubation longer than 24 h for accurate colicine typing of isolates of Sh.…”
Section: Discussioncontrasting
confidence: 94%
See 1 more Smart Citation
“…Results with this series of isolates are in direct contrast to those of other workers who, with a 24-h primary incubation period for colicine production, observed neither quantitative nor qualitative differences in strains stored for many years (Gillies, 1964(Gillies, , 1978 OLD et al 1971). Because we followed the techniques of Gillies (1964Gillies ( , 1978 we are unable to offer any satisfactory explanation for these observed differences in type stability. Nevertheless, like Abbot & Shannon (1958), our results demonstrated the need for a period of primary incubation longer than 24 h for accurate colicine typing of isolates of Sh.…”
Section: Discussioncontrasting
confidence: 94%
“…The technique of Abbott & Shannon (1958) was used with modifications as described by Gillies (1964Gillies ( , 1978. Isolates were tested for colicine production after primary incubation for 24 h at 35-5°C on tryptone soya agar (Oxoid CM131) supplemented with 5 % (v/v) horse blood (Oxoid SR50).…”
Section: Colicine Typingmentioning
confidence: 99%
“…Phage and bacteriocin typing of strains have been and are being used for epidemiological purposes (12,21,27). It has been observed in several species that strains belonging to specific phage types were more pathogenic or most often associated with a particular illness (27).…”
Section: Resultsmentioning
confidence: 99%